Checking a product without certification? How to review food without a halal label.
Barcode
8901063166486
Category
-
Manufactured In
India,
Ingredients
wheat flour
vegetable oil (palmolein & palm)
sugar
salt
spices & condiments (1.7%) (onion, garlic, red chilli, coriander and cumin)
. sodium bicarbonate (e500()]
liquid glucose
invert sugar syrup
rice flour
skim milk powder & whole milk powder (from cows/or buffalo's milk)
vital gluten
whey powder (from cow's/or buffalo's milk). natural & artificial flavours (potato)
mono-and di-glycerides of fatty acids (e471) (palm)
maltodextrin
dry mango powder
acidity regulators (citric acid (e330)
tartaric acid (e334)
flavour enhancers (disodium 5-guanylate (e627)
disodium 5'-inosinate (e631)]
anticaking agent [silicon dioxide (e551)]
dough conditioner [sodium meta bisulphite (e223)
enzyme (bacterial protease (e1101(1)]
stabilizer [starch sodium octenyl succinate (e1450)
buffalo
whey powder
cow
emulsifiers
fatty acids
e471
tartaric
e334
e631
enzyme
protease
e1101
stabilizer
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: MASHBOOH
Reason: Listed under prohibitions in source JSON.
Status: HALAL
Reason: Dairy byproduct, typically halal.
Status: HALAL
Reason: Halal meat source if properly slaughtered.
Status: MASHBOOH
Reason: Various sources possible, unclear origin.
Uses: mixing ingredients, stabilization
Status: HALAL
Reason: Commonly used in food production.
Uses: emulsifier, fat source
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
E-Code: E471
Uses: emulsifier in food products
Status: HALAL
Reason: Used as an acidulant in food and beverages.
Status: HALAL
Reason: Tartaric acid (E334), plant-derived.
E-Code: E334
Uses: stabilizer, acidity regulator
Status: HARAM
Reason: Likely derived from animal sources, specifically meat or fish.
E-Code: E631
Uses: flavor enhancer
Status: MASHBOOH
Reason: Enzymes can be derived from both halal and haram sources. Without specific identification of the source, the status remains unclear.
Uses: Enzymes are commonly used in food processing, fermentation, and as digestive aids.
Status: MASHBOOH
Reason: Protease can be derived from both animal and plant sources, and the halal status depends on its origin.
Uses: Commonly used in food processing, baking, and cheese production.
Status: MASHBOOH
Reason: E1101 is a food additive known as oxidized starch, which may have sources that are not clearly labeled or specified as halal, making it uncertain for consumption.
Status: MASHBOOH
Reason: Generic term, specific additives may vary.