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Checking a product without certification? How to review food without a halal label.

Barcode

Barcode 8935001722533

8935001722533

Category

it:Chewing-gum Sugarfree, en:chewing-gum

Manufactured In

-

Ingredients

xylitol
Status: HALAL
Reason: Natural sugar alcohol, derived from plants.
Uses: sweetener in sugar-free products
sorbitol
Status: HALAL
Reason: Used as a sugar substitute; halal.
Uses: sweetener, humectant
mannitol
Status: HALAL
Reason: Sugar alcohol, derived from natural sources.
Uses: sweetener, food additive
maltitol syrup
Status: HALAL
Reason: Sugar alcohol derived from maltose, no animal origin.
Uses: sweetener in sugar-free products
aspartame
Status: HALAL
Reason: Synthetic sweetener, no animal origin.
Uses: low-calorie sweetener
acesulfame k
Status: HALAL
Reason: Artificial sweetener, no animal content.
Uses: sweetener in low-calorie products
sucralose-gum base-flavours
Status: UNKNOWN
natural and natural identical mint
Status: UNKNOWN
rice starch
Status: HALAL
Reason: Rice starch is derived from rice, halal.
maltodextrin
Status: HALAL
Reason: Maltodextrin is derived from starch, typically halal.
Uses: thickening agent, stabilizer
vegetable fat
Status: HALAL
Reason: Plant-derived fats, no animal origin.
coconut
Status: HALAL
Reason: Coconut is a natural fruit and does not contain any haram components.
Uses: Coconut can be used in cooking, baking, making milk, oil, and various food products.
thickner
Status: UNKNOWN
Reason: Varies widely; needs specific ingredient information.
gum arabic
Status: HALAL
Reason: Plant-derived ingredient, used for emulsifying.
Uses: stabilizer in food products
cellulose gum-stabilizer
Status: UNKNOWN
glycerol
Status: HALAL
Reason: Typically derived from plant oils or fats.
Uses: humectant, sweetener, solvent
emulsifiers
Status: MASHBOOH
Reason: Various sources possible, unclear origin.
Uses: mixing ingredients, stabilization
sucrose esters of fatty acids
Status: HALAL
Reason: Emulsifier derived from sucrose and fatty acids.
Uses: emulsifier in food products
e473
Status: HALAL
Reason: Glycerol esters of fatty acids, generally from vegetable oils.
Uses: emulsifier in ice cream, confectionery
lecithin
Status: HALAL
Reason: Commonly derived from soybean, halal.
Uses: emulsifier
soy
Status: HALAL
Reason: Common plant-based ingredient; usually halal.
Uses: plant ingredient, protein source
sodium bicarbonate-glazing agent
Status: UNKNOWN
carnauba wax-anitoxidant
Status: UNKNOWN
e321
Status: HALAL
Reason: Synthetic antioxidant (BHT), petroleum-derived.
Uses: antioxidant in oils, snacks

Nutrition Facts

Added sugars per 100 g / 100 ml ~ 0 g
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