Ginger Beer

sugar

Status: HALAL

Reason: Sugar is universally halal.

ascorbic acid

Status: HALAL

Reason: Vitamin, commonly used as a preservative and antioxidant.

E-Code: E300

Uses: antioxidant, preservative

citric acid

Status: HALAL

Reason: Common food additive derived from citrus fruits.

E-Code: E330

Uses: preservative, flavoring agent

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

carbonated water

Status: HALAL

Reason: Water infused with carbon dioxide.

Uses: beverage base, mixer

natural flavouring

Status: HALAL

Reason: Natural flavorings are typically halal.

tartaric acid

Status: HALAL

Reason: Natural acid from grapes, safe for consumption.

E-Code: E334

Uses: stabilizer in baking, winemaking

ginger root

Status: HALAL

Reason: Plant-derived spice and flavor enhancer.

Uses: flavoring in beverages, cooking

natural ginger flavour.outalava

Status: HALAL

Reason: Derived from natural ginger; halal.

Uses: flavoring