Reason: Common sweetener derived from sugarcane or sugar beet.
Uses: sweetening in various foods
bulir jeruk
Status: UNKNOWN
orange pulp
Status: UNKNOWN
konsentrat jeruk
Status: UNKNOWN
mengandung sari buah
Status: UNKNOWN
pengatur keasaman
Status: MASHBOOH
Reason: Pengatur keasaman (acid regulators) can be derived from various sources, including halal (like citric acid from citrus fruits) or non-halal sources. Without specific information on the source, it is considered Mashbooh.
Uses: Commonly used in food processing to maintain acidity, enhance flavor, or preserve food.
asam sitrat
Status: HALAL
Reason: Natural acid from citrus fruits, plant-based.
Uses: preservative, flavoring
trinatrium sitrat
Status: HALAL
Reason: Sodium salt of citric acid, plant-derived.
Uses: buffering agent, preservative
vitamin c
Status: HALAL
Reason: Vitamin C is commonly derived from plant sources.
Uses: antioxidant, preservative
perisa alami
Status: HALAL
Reason: Natural flavoring is typically Halal.
pewarna alami
Status: HALAL
Reason: Derived from natural sources, usually halal.