HARAM
instant noodle
Unknown
Barcode
8994963002909
Category
Pflanzliche Lebensmittel und Getränke, Pflanzliche Lebensmittel, Getrocknete Produkte, Teigwaren, Getrocknete Produkte zur Rehydrierung, Nudeln, Instant-Nudeln, Instant Nudelsuppen
Manufactured In
Unknown
Ingredients
noedels
tarwemeel
geraffineerde palmolie
geraffineerde palmolie
antioxidant
e319
zout
zuurteregelaars
e452
e501
e500
verdikkingsmiddel
e412
kleurstof
e101
zout
smaakversterkers
e621
e631
e627
smaakstof
suiker
witte peper
knoflook
prei
ui
zuurteregelaar
e330
geraffineerde palmolie
geraffineerde palmolie
antioxidant
e319
sjalot
kruiden
knoflook
chili
Status: UNKNOWN
Status: HALAL
Reason: Derived from wheat, generally halal.
Uses: flour
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Reason: Generic term, lacks specific identification.
Status: MASHBOOH
Reason: E319 (Tocopherol) is often derived from both plant and synthetic sources. Without specific sourcing information, it cannot be definitively categorized as Halal or Haram.
Status: HALAL
Reason: Salt is halal.
Uses: seasoning, preservation
Status: HALAL
Reason: Acid regulators are commonly plant-derived.
Uses: acid regulation, flavor enhancement
Status: HALAL
Reason: Phosphates, used for emulsifying and stabilizing.
Uses: emulsifier in processed cheese
Status: HALAL
Reason: Sodium carbonates, used as acidity regulators.
Uses: baking, acid regulation
Status: HALAL
Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
Status: HALAL
Reason: Used for thickening foods.
Uses: thickening agent
Status: HALAL
Reason: Guar gum, a plant-derived thickening agent.
Uses: thickening, stabilizing in foods
Status: HALAL
Reason: Common food colorant, usually halal.
Uses: coloring agent
Status: MASHBOOH
Reason: E101 is a food color known as Riboflavin. Its halal status may depend on the source of the ingredient and how it is processed, which is often unclear.
Status: HALAL
Reason: Salt is halal.
Uses: seasoning, preservation
Status: MASHBOOH
Reason: Generic flavor enhancers, unclear composition.
Status: HALAL
Reason: Flavor enhancer (MSG), plant-derived.
Uses: flavor enhancer in foods
Status: HARAM
Reason: Likely derived from animal sources, specifically meat or fish.
Uses: flavor enhancer
Status: MASHBOOH
Reason: Monosodium guanylate mainly from yeast, source needs validation.
Status: UNKNOWN
Status: HALAL
Reason: Suiker, or sugar, is derived from plants and does not contain any haram ingredients.
Uses: Used as a sweetener in various food and beverage products.
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, halal.
Status: UNKNOWN
Status: HALAL
Reason: Onions are universally considered Halal.
Status: HALAL
Reason: Acid regulators like citric acid are typically halal.
Status: HALAL
Reason: Citric acid, plant-derived and widely used.
Uses: acidulant in drinks, foods
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Reason: Generic term, lacks specific identification.
Status: MASHBOOH
Reason: E319 (Tocopherol) is often derived from both plant and synthetic sources. Without specific sourcing information, it cannot be definitively categorized as Halal or Haram.
Status: UNKNOWN
Status: HALAL
Reason: Spices are typically halal.
Status: HALAL
Reason: Common food ingredient, halal.
Status: HALAL
Reason: Chili is a spice derived from the Capsicum plant and does not contain any haram components.
Uses: Commonly used in cooking to add flavor and heat to dishes.
Nutrition Facts
Energy per 100 g / 100 ml
470 kcal
Energy per 100 g / 100 ml
1966 kJ
Fat per 100 g / 100 ml
21 g
Saturated fat per 100 g / 100 ml
8 g
Carbohydrates per 100 g / 100 ml
61 g
Sugars per 100 g / 100 ml
5 g
Protein per 100 g / 100 ml
10 g
Salt per 100 g / 100 ml
4.2 g
Sodium per 100 g / 100 ml
1.68 g
