ENERGEN SUSU

sugar

Status: HALAL

Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.

Uses: Sugar is used as a sweetener in a variety of food and beverage products.

non-dairy creamer (glucose syrup

Status: HALAL

Reason: Glucose syrup is derived from starch, typically corn or wheat, and does not contain any Haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance the texture of food products.

hydrogenated vegetable fat (coconut and/or palm kernel oil)

Status: HALAL

Reason: Generally derived from halal sources and does not contain any haram components.

Uses: Used in baking, cooking, and as a food additive for texture and stability.

sodium caseinate

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

stabilizer (di-potassium phosphate). stabilizer (sodium polyphosphate)

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

emulsifier (sodium stearoyl lactate). anticaking agent (silicon dioxide))

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

milk powder

Status: HALAL

Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.

Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.

wheat flour

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.

Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.

oats

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

corn

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

calcium carbonate

Status: HALAL

Reason: Calcium is a mineral that can be derived from various sources, including non-animal sources.

Uses: Commonly used as a dietary supplement and in food fortification.

salt

Status: HALAL

Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

emulsifier (soy lecithin)

Status: HALAL

Reason: Soy lecithin is derived from soybeans and does not involve any haram substances or processes.

Uses: Commonly used as an emulsifier in foods, cosmetics, and pharmaceuticals.

vitamin premix (vitamin a, b1, b2, b6, folic acid, b12, d and e)

Status: HALAL

Reason: Vitamins are typically synthetic or plant-based and do not contain haram ingredients.

Uses: Used as dietary supplements and in food fortification.

vanillin

Status: HALAL

Reason: Vanillin is a flavoring compound that is synthetically produced and does not contain any haram ingredients.

Uses: Commonly used as a flavoring agent in food products, perfumes, and pharmaceuticals.

egg powder

Status: HALAL

Reason: Eggs are considered halal as they come from a halal animal and do not contain any haram ingredients.

Uses: Used in baking, cooking, and as a protein supplement.

malt extract. allergen information: contains wheat

Status: HALAL

Reason: Wheat is a plant-based ingredient and does not contain any haram components.

Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.

milk

Status: HALAL

Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.

Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.

oats

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

soya

Status: HALAL

Reason: Soya is derived from soybeans and is a plant-based ingredient, which is considered halal.

Uses: Soya is commonly used in various forms, including soy milk, tofu, soy sauce, and as a meat substitute in vegetarian and vegan dishes.

egg

Status: HALAL

Reason: Eggs are a natural product, generally permitted in Islamic dietary laws.

Uses: Used in a variety of cuisines and recipes, including baking, cooking, and as a source of protein.

and malt.

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown