Reason: Sugar derived from corn or wheat, no animal origin.
Uses: sweetener in beverages, candies
cocoa mass
Status: HALAL
Reason: Plant-derived ingredient from cocoa beans.
Uses: primary ingredient in chocolate
cocoa butter
Status: HALAL
Reason: Fat from cocoa beans, halal.
banana marrow (8% in foam)
Status: UNKNOWN
humectilants: sorbitol
Status: UNKNOWN
gelatin
Status: MASHBOOH
Reason: Gelatin can be derived from halal sources (like fish or halal slaughtered cattle) or haram sources (like pigs). Its status depends on the source of the gelatin.
Uses: Commonly used in food products like jelly, desserts, and gummy candies, as well as in pharmaceuticals and cosmetics.
gelling agent: agar-agar
Status: HALAL
Reason: Plant-derived thickener, no animal origin.
Uses: gelling in desserts, jams
acidifier: citric acid
Status: HALAL
Reason: Natural organic acid, no animal origin.
Uses: acidulant in foods, beverages
flavors
Status: HALAL
Reason: Commonly used flavoring agents.
emulsifier: soy lecithin
Status: HALAL
Reason: Soy lecithin is derived from soybeans and does not contain any haram components.
Uses: Commonly used as an emulsifier in food products, chocolate, and baked goods.
colorant: turmeric
Status: UNKNOWN
wheat starch
Status: HALAL
Reason: Wheat starch is derived from wheat, which is a plant-based source and does not contain any harmful or haram substances.
Uses: Used as a thickening agent in food products, sauces, and baked goods.