Checking a product without certification? How to review food without a halal label.
Barcode
9002859093876
Category
Imbiss, Süßer Snack, Kekse und Kuchen, en:Biscuits and crackers, Kekse
Manufactured In
Unknown
Ingredients
zucker
weizenmehl
füllung mit kirschgeschmack (apfelpüree, zucker, aroniabeerenpüree, verdickungsmittel: e1414; kirschsaftkon endroit sec, à l'abri de zentrat 0,6%, geliermittel: e440; säureregulator: e330; konservierungsstoff: e202; aroma)
palmfett
pflanzliche öle (palm, raps)
kakaoglasur (zucker, palmfett, fettarmes kakaopulver sommer de préférence 15,5%, stabilisator: e492; emulgator: e322; aromen)
süßmolkenpulver (aus milch)
pasteurisierte eiermasse 3
9%
glukosesirup
fettarmes kakaopulver 2
4%
kartoffelstärke
schokolade rvare in luogo asciutto e 1
5% [zucker
kakaomasse
kakaobutter
emulgator: e322 (soja), e476; aromen)
backtriebmittel: e503; konservierungsstoff: e202; emulgator: e322
e471; salz
aromen. kann spuren vo di calore. da consumarsi mandeln
haselnüssen
erdnüssen
sesam und sulfiten enthalten.(fr) produit de boulangerie aux oeufs fourrée à la crème au goût au chocolat 30% et garniture goût cerise 16% e entro il: droog partiellement enrobé d'un glaçage au cacao 8% et d'un glaçage de vanille 2%. ingrédients: sucre
farine de blé
cœur au goût de cerise (purée de pomme, sucre, purée de baies deschermen tegen warmte. d'aronia, épaississant: e1414; concentré de jus de cerise 0,6%, gélifiant: e440; correcteur d'acidité: e330; conservateur: e202; arôme)
graisse de palme
huiles végétales (palme, colza)
glaçage oudbaar tot:/keep dry and cacao (sucre, graisse de palme, poudre de cacao maigre 15,5%, stabilisant: e492; émulsifiant: e322; arômes)
poudre de lactosérum doux (à base de lait)
œufs liquides pasteurisés 3
9%
sirop from heat. best before: / de glucose
poudre de cacao maigre 2
4%
fécule de pomme de terre
chocolat 1
5% [sucre
pâte de cacao
beurre de cacao
émulsifiant: e322 (soia)
e476; aromel
poudre à lever: e503; suchu a chrafite před teplem. conservateur: e202; émulsifiant: e322
e471; sel
arômes. peut contenir des traces d'amandes
de noisettes
d'arachides
de sésame et de sulfites. (it) prodotto di pasticceria all'uovo con i trvanlivost do:/förvara torrt ripieno crema al gusto al cioccolato 30% e ripieno al gusto ciliegia 16%
in parte ricoperto di glassa al cacao 8% e di glassa all'aroma di vaniglia 2%. ingredienti: zucchero
dat från värme. bäst före:/ase farina di frumento
riempimento al gusto di ciliegia (purea di mela, zucchero, purea di bacche di aronia, addensante: e1414; concentrato di succo di ciliegia 0,6%, gelificante: e440; correttore a la loc uscat şi ferit de căldură. a di acidità: e330; conservante: e202; aroma)
grasso di palma
oli vegetali (palma, colza)
glassa di cacao (zucchero, grasso di palma, cacao magro in polvere 15,5%, stabilizzante: e492 suma de preferinţă înainte de emulsionante: e322; aromi)
siero di latte dolce in polvere
impasto 1 wujte v suchu a chráňte pred om. minimálna trvanlivosť do: / ytä kuivassa paikassa. suojaa muudelta. parasta ennen: λάσσεται σε δροσερό και ξηρό μέρος. ανάλωση κατά προτίμηση πριν από all'uovo pastorizzato 3
9%
sciroppo di glucosio
cacao magro in polvere 2
4%
amido di patate
cioccolata 1
5% (zucchero
pasta di cacao
burro di cacao
emulsionante: e322 (soja), e476; aroma)
agente lievitante: es03; conservante: e202; emulsionante: e322
e471; sale
aromi. può contenere tracce di mandorle
nocciole
arachidi
sesamo e solfiti. 9002859 093876 e380 en een vulling met kersensmaak 16%
deels omhuld met cacaoglazuur 8% en glazuur met vanillesmaak 2%. ingrediënten: suiker
tarwebloem
vulling met kersensmaak (appelpuree, suiker ton del 307 aroma)
palmet bag sacanglazuur sulker palmet
magere carannoeder 15 g
Status: HALAL
Reason: Sugar is halal.
Status: HALAL
Reason: Commonly used flour, permissible.
Status: UNKNOWN
Status: HALAL
Reason: Palm fat is commonly used in food.
Uses: fat, cooking agent
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: The input is a percentage, not a valid ingredient name.
Uses: Not applicable.
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
Status: UNKNOWN
Status: MASHBOOH
Reason: The input is not a valid ingredient but a measurement.
Uses: N/A
Status: HALAL
Reason: Natural thickening agent from potatoes.
Uses: thickener in sauces, soups
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
Status: HALAL
Reason: Derived from cocoa, plant-based.
Uses: chocolate production
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
Status: UNKNOWN
Status: HALAL
Reason: Palm fat, commonly used in food products.
Uses: fat, cooking ingredient
Status: MASHBOOH
Reason: The ingredient is listed with a percentage and unclear context, making it difficult to ascertain its specific source or processing.
Uses: Often used in cooking, food processing, and as an ingredient in various products.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: The input is a percentage, not a valid ingredient name.
Uses: Not applicable.
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: The input is not a valid ingredient but a measurement.
Uses: N/A
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
Status: HALAL
Reason: Cocoa butter is halal.
Uses: ingredient, fat
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: Not clear if it refers to a specific product; requires additional context.
Uses: Used in various culinary applications such as desserts and snacks.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Plant-derived fat from palm.
Uses: ingredient in baked goods
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Sweet whey powder, commonly used in food.
Status: UNKNOWN
Status: MASHBOOH
Reason: The input is a percentage, not a valid ingredient name.
Uses: Not applicable.
Status: HALAL
Reason: Glucose syrup, commonly used and halal.
Uses: sweetener
Status: UNKNOWN
Status: MASHBOOH
Reason: The input is not a valid ingredient but a measurement.
Uses: N/A
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Cocoa mass derived from cacao beans.
Uses: chocolate making, desserts
Status: HALAL
Reason: Cocoa butter, derived from cocoa beans.
Uses: chocolate production, baking
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Nut derived from the hazel tree, halal.
Uses: snacks, confectionery, spreads
Status: HALAL
Reason: Legume, accepted in halal diet.
Uses: snacks, ingredient
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: The ingredient name appears to be invalid or misspelled.
Uses: Unknown
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
439 kcal
Energy per 100 g / 100 ml
1836 kJ
Saturated fat per 100 g / 100 ml
10 g
Sugars per 100 g / 100 ml
49 g
Added sugars per 100 g / 100 ml
~ 43.6520833333333 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
5.1 g
Salt per 100 g / 100 ml
0.01 g
Sodium per 100 g / 100 ml
0.004 g
