Schul maus

at de cholz schulmaus

Status: UNKNOWN

feines hefege gefüllt mit nussnougatcreme

Status: UNKNOWN

zutaten

Status: UNKNOWN

Reason: Means 'ingredients' in German, not a specific additive.

weizenmehl

Status: HALAL

Reason: Wheat flour is plant-based and permissible.

Uses: thickening agent, baking

nussnougatcreme

Status: UNKNOWN

zucker

Status: HALAL

Reason: Common sugar, plant-derived.

Uses: sweetening in foods and drinks

palmfett

Status: MASHBOOH

Reason: The ingredient is often used in processed foods, and its halal status can vary based on processing methods and sources.

Uses: Commonly used in food production, baking, and frying.

rapsöl

Status: HALAL

Reason: Rapsöl, or rapeseed oil, is derived from the seeds of the rapeseed plant and does not contain any haram substances.

Uses: Commonly used in cooking and food processing as a vegetable oil.

haselnuss

Status: HALAL

Reason: Hazelnuts are a type of tree nut and are considered halal as they do not derive from any haram source.

Uses: Hazelnuts can be used in a variety of culinary applications such as baking, cooking, and as a snack, as well as in the production of hazelnut oil and chocolate products.

mark

Status: UNKNOWN

fettarmes kakaopulver

Status: HALAL

Reason: Low-fat cocoa powder from cocoa beans.

magermilchpulver emulgatoren

Status: UNKNOWN

mono- und diglyceride von speisefettsäuren

Status: HALAL

Reason: Emulsifiers derived from fats, often plant-based.

Uses: emulsification, texture improvement

lecithine

Status: HALAL

Reason: Derived from soy or egg, emulsifier.

Uses: emulsifier in various foods

konservierungsstoff

Status: UNKNOWN

kaliumsorbat

Status: HALAL

Reason: Potassium salt of sorbic acid, used as a preservative.

Uses: preservative in foods, drinks

natürliches aroma

Status: MASHBOOH

Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.

Uses: Commonly used in food products to enhance flavor.

vollmilch emulgatoren

Status: UNKNOWN

monoea pate levée fourrée

Status: UNKNOWN

farine de ble

Status: UNKNOWN

creme me

Status: UNKNOWN

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

pate udre

Status: UNKNOWN

lait écréme en und diglyceride von speisefettsäuren

Status: UNKNOWN

natriumstearoyl-2-lactylat

Status: UNKNOWN

speisesalz

Status: HALAL

Reason: Common salt, naturally occurring mineral.

Uses: seasoning, preservation

hefe

Status: MASHBOOH

Reason: The term 'Hefe' can refer to yeast, which is commonly used in baking and brewing. However, its halal status can depend on the source and any additional ingredients used in processing.

Uses: Commonly used in bread, beer, and other fermented products.

weizenkleber

Status: UNKNOWN

feuchthaltemittel

Status: UNKNOWN

glycerin

Status: HALAL

Reason: Plant-derived or synthetic, no animal origin.

Uses: humectant, moisturizer

lecithines) aturel

Status: UNKNOWN

lait entier

Status: HALAL

Reason: Whole milk from cows, permissible food source.

Uses: beverages, dairy products

farbstoff

Status: MASHBOOH

Reason: Generic term for colorants; requires specification.

Uses: coloring food products

carotin

Status: HALAL

Reason: Natural colorant derived from plants.

Uses: coloring in dairy, beverages

säureregulator

Status: UNKNOWN

natriumdiacetat

Status: UNKNOWN

natürliches fentier

Status: UNKNOWN

sirop de glucose aroma

Status: UNKNOWN

mehlbehandlungsmittel

Status: UNKNOWN

ascorbinsäure

Status: HALAL

Reason: Vitamin C, plant-derived or synthesized.

Uses: antioxidant, preservative in foods

bezogen auf die en de ble

Status: UNKNOWN

humectant und nicht-eu

Status: UNKNOWN

gras

Status: MASHBOOH

Reason: Ambiguous term, needs specification of source.

stearoyl-2-lactyla nussnougatcreme

Status: UNKNOWN

mehl aus der eu

Status: UNKNOWN

nussnougatcreme aus der eu lité

Status: UNKNOWN

diará de sodiung rine and a corbique

Status: UNKNOWN

crema so di palma

Status: UNKNOWN

olio d ungeöffnet mindestens haltbar bis

Status: UNKNOWN

siehe datumseindruck packungsseite

Status: UNKNOWN

non ouvert

Status: UNKNOWN

à consommer de préférence avant le d la date imprimée sur la partie latérale de l'emballage

Status: UNKNOWN

da consumarsi preferibilmente entro il

Status: UNKNOWN

Reason: Expiration notice, not an ingredient.

la data si riferisce alla confezione chiusa vedi data impressa sul lato della confezione

Status: UNKNOWN

minimální trvanlivost do

Status: UNKNOWN

při neotevřeném obalu

Status: UNKNOWN

viz datum na boční straně obalu läcker gmbh

Status: UNKNOWN

co kg

Status: UNKNOWN