Checking a product without certification? How to review food without a halal label.
Barcode
9066085417745
Category
Produits laitiers, Produits fermentés, Produits laitiers fermentés, Produits à tartiner, Fromages, Produits à tartiner salés, Fromages à tartiner
Manufactured In
-
Ingredients
fromage (lait de vache, présure microbienne)
eau
beurre
crème
poudre de lait écrémé
sel émulsifiant (e339, e450, e452)
sérum en poudre
sel
acidifiant : acide citrique.
Status: MASHBOOH
Reason: Présure can be derived from animal sources or microbial sources, and the halal status depends on its source.
Uses: Used in cheese-making as a coagulant.
Status: MASHBOOH
Reason: The term 'eau' is vague and generally means 'water' in French, but without further specification, it cannot be classified as Halal or Haram.
Uses: Eau may refer to a wide range of products based on water, including beverages, perfumes, and cosmetics.
Status: MASHBOOH
Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
Status: MASHBOOH
Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.
Uses: Used in various culinary applications, including desserts, sauces, and soups.
Status: HALAL
Reason: Poudre de lait écrémé is derived from milk, which is a halal substance as long as it does not contain any haram additives.
Uses: Used in baking, cooking, and to fortify food products.
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
Status: HALAL
Reason: Acide citrique is a natural organic acid found in citrus fruits and is commonly used as a food preservative and flavoring agent.
Uses: Used in food and beverages as a sour flavor additive and preservative.
Nutrition Facts
Energy per 100 g / 100 ml
237 kcal
Energy per 100 g / 100 ml
992 kJ
Fat per 100 g / 100 ml
20 g
Saturated fat per 100 g / 100 ml
14.6 g
Carbohydrates per 100 g / 100 ml
4 g
Sugars per 100 g / 100 ml
4 g
Protein per 100 g / 100 ml
12 g
Salt per 100 g / 100 ml
2.25 g
Sodium per 100 g / 100 ml
0.9 g
