Checking a product without certification? How to review food without a halal label.
Barcode
9300605157682
Category
Sna, en:chocolate-biscuity-bars
Manufactured In
Unknown
Ingredients
sugar
milk solids
vegetable fats (with emulsifier: soy lecithin)
wheat flour
cocoa butter
cocoa mass
chocolate paste (contains milk, soy, wheat)
emulsifiers (soy lecithin, e476)
cocoa powder
flavourings
raising agent (sodium bicarbonate)
salt
yeast
colouring (carmine)
processing aid (wheat)
Status: HALAL
Reason: Common natural sweetener derived from plants.
Status: HALAL
Reason: Derived from cow's milk, no animal by-products.
Uses: dairy products, confectionery
Status: UNKNOWN
Status: HALAL
Reason: Wheat flour is halal.
Uses: ingredient
Status: HALAL
Reason: Fat from cocoa beans, used in chocolate.
Uses: fat, ingredient
Status: HALAL
Reason: Plant-derived ingredient from cocoa beans.
Uses: primary ingredient in chocolate
Status: UNKNOWN
Status: HALAL
Reason: Soy lecithin is derived from soybeans and is considered Halal. E476 is a food additive derived from plant sources and is generally considered Halal as long as it does not contain any non-Halal components.
Uses: Commonly used in food products as stabilizers, thickeners, and emulsifiers to improve texture and shelf life.
Status: HALAL
Reason: Common food ingredient, derived from cacao.
Status: UNKNOWN
Reason: Generic term; specific additive needed for classification.
Status: HALAL
Reason: Sodium bicarbonate is a commonly used leavening agent in baking.
Uses: raising agent, leavening agent
Status: HALAL
Reason: Common food ingredient.
Status: HALAL
Reason: Commonly used in baking
Uses: leavening
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
524 kcal
Energy per 100 g / 100 ml
2190 kJ
Fat per 100 g / 100 ml
28.1 g
Saturated fat per 100 g / 100 ml
15.7 g
Carbohydrates per 100 g / 100 ml
60.5 g
Sugars per 100 g / 100 ml
49.3 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
6.9 g
Salt per 100 g / 100 ml
0.208 g
Sodium per 100 g / 100 ml
0.0833 g