Frothy

extract of malt barley

Status: MASHBOOH

Reason: Could be sourced from grains; potential alcohol issues.

milk solids

Status: HALAL

Reason: Derived from milk, permissible in halal diet.

Uses: dairy, flavoring

sugar

Status: HALAL

Reason: Commonly used sugar; naturally halal.

cocoa

Status: HALAL

Reason: Derived from cocoa beans, Halal.

Uses: chocolate, flavor

vegetable oil

Status: HALAL

Reason: Derived from plant sources, generally considered halal.

Uses: cooking, frying, baking

choc malt blend

Status: UNKNOWN

minerals (calcium, iron)

Status: UNKNOWN

vitamins (c, b3, b6, b2, d, b12)

Status: UNKNOWN

flavour

Status: MASHBOOH

Reason: Generic term; source of flavoring unknown.

Uses: flavoring

milk solids

Status: HALAL

Reason: Derived from milk, permissible in halal diet.

Uses: dairy, flavoring

sugar

Status: HALAL

Reason: Commonly used sugar; naturally halal.

glucose syrup

Status: HALAL

Reason: Typically derived from halal sources.

polydextrose

Status: HALAL

Reason: Polydextrose is a synthetic carbohydrate derived from glucose and sorbitol, which are considered halal.

Uses: Commonly used as a food additive for bulking, thickening, and as a dietary fiber in various food products.

vegetable oil

Status: HALAL

Reason: Derived from plant sources, generally considered halal.

Uses: cooking, frying, baking

salt

Status: HALAL

Reason: Commonly used seasoning, universally recognized.

Uses: seasoning, preservative

thickener (415)

Status: UNKNOWN

flavours

Status: MASHBOOH

Reason: Could be synthetic or natural, unclear.

Uses: flavoring in various foods

stabiliser (339)

Status: UNKNOWN