Crostini Roast Garlic & Italian Herbs

wheat flour

Status: HALAL

Reason: Commonly used ingredient, permissible.

canola oil

Status: HALAL

Reason: Vegetable oil derived from canola.

Uses: cooking oil, ingredient

wheat gluten

Status: HALAL

Reason: Plant-based ingredient, typically halal.

Uses: texturizer, binder

maltodextrin

Status: HALAL

Reason: Commonly used as a thickener or filler in food.

Uses: thickening agent, filler

salt

Status: HALAL

Reason: Commonly used seasoning, universally recognized.

Uses: seasoning, preservative

whey powder (milk)

Status: HALAL

Reason: Whey powder is derived from milk, which is a halal source. There are no prohibited ingredients involved in its production.

Uses: Commonly used in protein supplements, baking, and as a food additive for texture and flavor.

sugar

Status: HALAL

Reason: Common food ingredient, widely accepted.

Uses: sweetener

yeast powder

Status: HALAL

Reason: Fermented product, no animal content.

Uses: leavening agent in baking

onion powder

Status: HALAL

Reason: Common ingredient, derived from onions.

Uses: flavoring, seasoning

vinegar

Status: HALAL

Reason: Commonly accepted as halal.

yeast extracts

Status: HALAL

Reason: Common additive, usually halal.

natural flavours (milk)

Status: UNKNOWN

vinegar powder

Status: HALAL

Reason: Derived from fermentation, suitable for consumption.

Uses: flavoring, seasoning

roasted garlic powder

Status: UNKNOWN

sour cream powder (milk)

Status: UNKNOWN

food acid (lactic acid)

Status: UNKNOWN

herbs (parsley, basil)

Status: UNKNOWN

natural colours (curcumin, paprika extract)

Status: UNKNOWN

processing aid (sulphites). contains wheat

Status: UNKNOWN

gluten

Status: HALAL

Reason: Gluten is plant-derived and acceptable.

Uses: binder, texture enhancer

milk

Status: HALAL

Reason: Dairy product, Halal.

Uses: beverage, ingredient

soy

Status: HALAL

Reason: Plant-based ingredient; commonly halal.

Uses: food ingredient, protein source

sulphites. may contain egg

Status: UNKNOWN

lupin.

Status: UNKNOWN