Tim Tam Jatz

sugar

Status: HALAL

Reason: Sugar is plant-based and widely accepted as halal.

Uses: sweetener, ingredient

wheat flour

Status: HALAL

Reason: Commonly used grain product.

salt

Status: HALAL

Reason: Commonly used seasoning, universally recognized.

Uses: seasoning, preservative

emulsifier (soy lecithin)

Status: HALAL

Reason: Plant-derived emulsifier, no animal origin.

Uses: emulsifying in food products

vegetable oil

Status: HALAL

Reason: Derived from plant sources, generally considered halal.

Uses: cooking, frying, baking

flavours

Status: MASHBOOH

Reason: Could be synthetic or natural, unclear.

Uses: flavoring in various foods

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

Uses: seasoning, preservative

cocoa butter

Status: HALAL

Reason: Derived from cocoa, typically halal.

starch

Status: HALAL

Reason: Common carbohydrate source, halal.

Uses: thickening agent

wheat flour

Status: HALAL

Reason: Wheat flour is made from ground wheat grains, which are halal.

Uses: Commonly used in baking, cooking, and as a thickening agent.

cocoa mass

Status: HALAL

Reason: Derived from cocoa beans, Halal.

cocoa powder

Status: HALAL

Reason: Natural product derived from cocoa beans.

annatto

Status: HALAL

Reason: Natural colorant derived from annatto seeds.

E-Code: E160b

Uses: coloring in cheese, snacks

emulsifiers (soy lecithin, e476)

Status: HALAL

Reason: Soy lecithin is derived from soybeans and is considered Halal. E476 is a food additive derived from plant sources and is generally considered Halal as long as it does not contain any non-Halal components.

Uses: Commonly used in food products as stabilizers, thickeners, and emulsifiers to improve texture and shelf life.

yeast extract

Status: HALAL

Reason: Derived from yeast, considered halal in food.

E-Code: E620

Uses: flavoring agent

caramel

Status: HALAL

Reason: Sugar-based confectionery, generally considered halal.

milk chocolate

Status: HALAL

Reason: Contains dairy and cocoa, Halal.

milk solids

Status: HALAL

Reason: Dairy ingredient, generally considered Halal.

malt extract

Status: HALAL

Reason: Derived from barley, used in foods.

Uses: flavoring, sweetening in products

baking powder

Status: HALAL

Reason: Chemical leavening agent, typically plant-derived.

beet red

Status: HALAL

Reason: Natural color from beets, no animal products.

Uses: coloring agent in foods

e307 tocopherol

Status: HALAL

Reason: Natural vitamin E, plant-derived.

E-Code: E307

Uses: antioxidant in oils, cosmetics