Reason: Organic acid, commonly found in citrus fruits.
Uses: acidulant in beverages, food preservation
yeast
Status: HALAL
Reason: Used in baking and fermentation.
Uses: leavening agent
less than 1g preservatives (202, 211)
Status: UNKNOWN
antioxidant less than 1g (ascorbic acid). 10.8g percentage daily intakes are based on an 10.8g average adult diet of 8700kl. your daily intakes may be higher or lower depending ing on your energy needs. ilmg