HARAM
Knorr Ayam Kiub Pati
Knorr
Barcode
9556024707230
Category
-
Manufactured In
Malaysia,
Ingredients
salt
palm oil
flavor enhancer (monosodium glutamate, disodium 5'-ribonucleotide)
corn flour
sugar
chicken [meat (2%)
fat (2%)
hydrolyzed vegetable protein
flavor
soy sauce
olein palm oil
garlic (1%)
red onion (0.4%)
white pepper (0.4%)
celery seed
stabilizer (tetrasodium pyrophosphate)
ferric pyrophosphate
turmeric (0.02%)
molluscs chicken
meat
fat
flavor
crustaceans
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: HALAL
Reason: Marked as regular ingredient in source JSON.
Status: MASHBOOH
Reason: Listed under prohibitions in source JSON.
Status: MASHBOOH
Reason: The status of meat depends on its source and method of slaughter, which are not specified.
Uses: Culinary dishes, protein source, traditional meals.
Status: MASHBOOH
Reason: The type of fat is unspecified, and its source could be from halal or haram animals.
Uses: Used in cooking and food processing.
Status: HALAL
Reason: Flavoring agents often halal depending on source.
Status: HARAM
Reason: Derived from non-halal sources.