Reason: Milk solids are derived from milk and are permitted in halal dietary guidelines as long as they do not contain any haram additives.
Uses: Commonly used in food products, baking, confectionery, and dairy products.
milk fat
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
tricalcium phosphate and vitamins (a, d3, b2,). contains permitted stabiliser (e460, e407, e466) and emulsifier (e471) of plant origin.
Status: MASHBOOH
Reason: E471, also known as mono- and diglycerides, can be derived from both plant and animal sources, making its status uncertain without specific source information.