Checking a product without certification? How to review food without a halal label.
MASHBOOH
Cheetos Crunchy
Cheetos
Barcode
0028400040112
Category
Botanas,Snacks salados,Aperitivos,en:Biscuits and crackers,en:Specific products,en:Products for specific diets,Productos sin gluten,Crackers,en:Puffed salty snacks,en:Puffed salty snacks made from maize
Manufactured In
Plano,Texas,USA
Ingredients
corn meal
corn meal
ferrous sulfate
niacin
thiamin mononitrate
riboflavin
folic acid
vegetable oil
corn oil
canola oil
sunflower oil
whey
cheddar cheese
milk
cheese cultures
salt
enzymes
salt
corn maltodextrin
natural and artificial flavors
whey protein
monosodium glutamate
lactic acid
citric acid
artificial color
yellow 6
Status: HALAL
Reason: Corn meal is made from corn, which is a plant-based ingredient and generally considered halal.
Uses: Corn meal is used in various culinary applications, including baking, as a thickener, and to make dishes like cornbread and polenta.
Status: HALAL
Reason: Corn meal is made from corn, which is a plant-based ingredient and generally considered halal.
Uses: Corn meal is used in various culinary applications, including baking, as a thickener, and to make dishes like cornbread and polenta.
Status: HALAL
Reason: Iron supplement, synthetic origin.
Uses: fortification in foods
Status: HALAL
Reason: Vitamin used in food supplements, halal.
Status: HALAL
Reason: Vitamin B1, typically halal.
Status: HALAL
Reason: Vitamin B2, commonly derived from yeast or plants.
Uses: nutrient in food, supplements
Status: HALAL
Reason: Vitamin supplement, non-animal source.
Uses: vitamin supplementation
Status: HALAL
Reason: Vegetable oils are generally halal.
Uses: oils
Status: HALAL
Reason: Vegetable oil from corn, Halal.
Uses: cooking, frying, baking
Status: HALAL
Reason: Plant-derived oil, no animal origin.
Uses: cooking, baking
Status: HALAL
Reason: Sunflower oil is vegetable oil and halal.
Status: HALAL
Reason: Whey is a common food ingredient.
Uses: protein, dairy
Status: HALAL
Reason: Dairy product, must verify source of enzymes.
Uses: flavoring agent, dairy dishes
Status: HALAL
Reason: Milk is inherently halal.
Status: HALAL
Reason: Used in dairy production, typically Halal.
Status: HALAL
Reason: Common mineral, universally halal.
Uses: flavoring, preservative
Status: MASHBOOH
Reason: Validity depends on source; known types are Halal.
Uses: cheese production
Status: HALAL
Reason: Common mineral, universally halal.
Uses: flavoring, preservative
Status: HALAL
Reason: Common carbohydrate used as a thickener.
Status: MASHBOOH
Reason: The specific sources of the natural and artificial flavors are often not disclosed, making it difficult to determine if they are halal or haram.
Uses: Commonly used in food and beverage products to enhance taste and aroma.
Status: HALAL
Reason: Milk-derived protein, typically safe.
Status: HALAL
Reason: Common food additive (E621), derived from fermentation.
Uses: flavor enhancer in savory dishes
Status: HALAL
Reason: Commonly used acidity regulator and preservative.
Status: HALAL
Reason: Citric acid is a common halal food additive.
Uses: preservative, flavoring
Status: UNKNOWN
Reason: Generic term, requires specific colorant details.
Status: HALAL
Reason: Synthetic dye approved for use in food.
Uses: coloring in foods
Nutrition Facts
Energy per 100 g / 100 ml
565 kcal
Energy per 100 g / 100 ml
2360 kJ
Fat per 100 g / 100 ml
35.3 g
Saturated fat per 100 g / 100 ml
5.3 g
Sugars per 100 g / 100 ml
3.53 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
< 3.53 g
Protein per 100 g / 100 ml
7.07 g
Salt per 100 g / 100 ml
1.77 g
Sodium per 100 g / 100 ml
0.707 g
