Corn pops sweetened corn cereal

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Corn pops sweetened corn cereal

Kellogg's

Barcode

Barcode 0038000198717

0038000198717

Category

Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals

Manufactured In

-

Ingredients

milled corn
Status: HALAL
Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
sugar
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
corn syrup
Status: HALAL
Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
contains 2% or less of molasses
Status: HALAL
Reason: Molasses is derived from sugar cane or sugar beets and does not contain any haram ingredients.
Uses: Molasses is used as a sweetener in various dishes, baking, and food processing.
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
vegetable oil (hydrogenated coconut, soybean and/or cottonseed)
Status: HALAL
Reason: Typically derived from plants and does not contain any animal products.
Uses: Used in cooking, frying, baking, and food preparation.
mixed tocopherols (vitamin e) for freshness
Status: HALAL
Reason: Vitamin E is a natural antioxidant and can be derived from plant oils or synthetic sources, both of which are considered halal.
Uses: Vitamin E is commonly used as a dietary supplement and in cosmetics for its skin benefits.
wheat flour
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
annatto extract color
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
vitamins and minerals: reduced iron
Status: HALAL
Reason: Iron is a mineral and is halal for consumption.
Uses: Iron is commonly used as a dietary supplement and in the fortification of food products.
niacinamide
Status: HALAL
Reason: Niacin is a vitamin (B3) that is naturally found in meats, fish, and grains. It is considered halal as it is derived from non-haram sources.
Uses: Niacin is commonly used as a dietary supplement and food additive to improve nutritional value and support metabolic functions.
vitamin b6 (pyridoxine hydrochloride)
Status: MASHBOOH
Reason: The source of vitamin B6 can vary; it may be synthetic or derived from non-halal sources.
Uses: Vitamin B6 is commonly used as a dietary supplement and in food fortification.
vitamin b1 (thiamin hydrochloride)
Status: HALAL
Reason: Vitamin B1, also known as thiamine, is typically derived from sources that are halal, such as grains and legumes.
Uses: Vitamin B1 is used as a dietary supplement and is crucial for energy metabolism in the body.
vitamin b2 (riboflavin)
Status: HALAL
Reason: Vitamin B2 (Riboflavin) is synthetic and does not derive from animal sources.
Uses: Used as a dietary supplement and food additive.
folic acid
Status: HALAL
Reason: Folic acid is a synthetic form of vitamin B9, commonly used in dietary supplements and fortified foods, and does not have any non-halal sources.
Uses: Used to prevent folate deficiency, in prenatal vitamins, and to support overall health.
vitamin d3
Status: MASHBOOH
Reason: Vitamin D can be derived from both animal and plant sources; if derived from animal sources, it may not be halal.
Uses: Fortification of foods, dietary supplements.
vitamin b12
Status: MASHBOOH
Reason: Insufficient information to determine if B12 is derived from a halal source.
Uses: Vitamin B12 is used as a supplement and is essential for nerve function, the production of DNA and red blood cells.

Nutrition Facts

Energy per 100 g / 100 ml 375 kcal
Energy per 100 g / 100 ml 1569 kJ
Fat per 100 g / 100 ml 0 g
Saturated fat per 100 g / 100 ml 0 g
Carbohydrates per 100 g / 100 ml 90 g
Sugars per 100 g / 100 ml 52.5 g
Fibre per 100 g / 100 ml 0 g
Protein per 100 g / 100 ml 5 g
Salt per 100 g / 100 ml 0.875 g
Sodium per 100 g / 100 ml 0.35 g

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