Reason: Derived from palm fruit, used in many foods.
soybean and/or canola oil
Status: UNKNOWN
cocoa (processed with alkali)
Status: UNKNOWN
corn starch
Status: HALAL
Reason: Plant-derived carbohydrate used in food.
Uses: thickening, filling, stabilizing
high fructose corn syrup
Status: HALAL
Reason: High fructose corn syrup is derived from corn and does not contain any haram substances.
Uses: Commonly used as a sweetener in beverages, snacks, and processed foods.
salt
Status: HALAL
Reason: Common food mineral, always halal.
soy lecithin
Status: HALAL
Reason: Common emulsifier, typically halal.
baking soda
Status: HALAL
Reason: Baking soda is a pure chemical compound (sodium bicarbonate) and does not derive from haram sources.
Uses: Used as a leavening agent in baking and cooking.
natural and artificial flavor
Status: MASHBOOH
Reason: The source of natural and artificial flavors can vary, and without specific information about the origin, it is unclear whether they contain halal or haram components.
Uses: Commonly used in food and beverage products to enhance flavor.