Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads
Manufactured In
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Ingredients
unbleached wheat flour
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
water
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
whole wheat flour
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
sour (water, dark rye flour and bacterial culture)
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
cracked whole wheat
Status: HALAL
Reason: Wheat is a plant-based ingredient and does not contain any haram components.
Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.
whole rye seed
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: N/A
coarse whole rye grain
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: N/A
flax seed
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
sunflower seed
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
whole rolled oats
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: N/A
sesame seed
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
yeast
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
whey powder (milk)
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
calcium propionate. rolled in flax sunflower and sesame seeds.
Status: HALAL
Reason: Calcium propionate is a food additive used as a preservative and is derived from calcium and propionic acid, both of which are halal.
Uses: Commonly used in baked goods to prevent mold growth and extend shelf life.