Checking a product without certification? How to review food without a halal label.
Barcode
0059749956208
Category
Snacks, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Muffins, Muffins aux pépites de chocolat
Manufactured In
Unknown
Ingredients
farine
sucres
sucre
dextrose
huile de soya
de canola
ceuf entier liquide
eau
pépites et chocolat
sucre
chocolat
beurre de cacao
dextrose
lécithine de soya
sel
arôme naturel
babeurre
substances laitières
sel
culture bactérienne
substances laitières modifiées
sel
à pâte
mono- et diglycérides
arôme artificiel
stéaroyl-2-lactylate de sodium
cellulose modifiée
gomme de xanthane
acide citrique
amande
noix du brésil
noix de cajou
noisette
noix de macadamia
pacane
pignon
pistache
noix de grenoble
sésame
nutrition facts
Status: MASHBOOH
Reason: The term 'farine' refers to flour, which can be derived from various grains. The halal status can vary based on the source and any additives.
Uses: Used in baking and cooking as a staple ingredient for various recipes.
Status: HALAL
Reason: Sugar derived from plant sources, typically Halal.
Uses: sweetening food products
Status: HALAL
Reason: General sugar is halal.
Uses: sweetener
Status: HALAL
Reason: Common sweetener, derivable from plants.
Uses: sweetener
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Water is universally considered halal.
Status: UNKNOWN
Status: HALAL
Reason: General sugar is halal.
Uses: sweetener
Status: MASHBOOH
Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.
Uses: Used in confectionery, desserts, beverages, and baking.
Status: HALAL
Reason: Cocoa butter is halal.
Uses: ingredient, fat
Status: HALAL
Reason: Common sweetener, derivable from plants.
Uses: sweetener
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.
Uses: flavoring in various food products
Status: MASHBOOH
Reason: Babeurre (buttermilk) may contain additives or enzymes that could be derived from non-halal sources.
Uses: Used in baking and cooking, particularly in recipes for pancakes, muffins, and dressings.
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Emulsifier derived from fats, Halal.
Uses: emulsifier in bread, pastries
Status: UNKNOWN
Status: HALAL
Reason: Xanthan gum is a polysaccharide used as a food thickener and is derived from fermented sugars.
Uses: Used in food products as a thickener, emulsifier, and stabilizer.
Status: HALAL
Reason: Common food acid, plant-derived.
Uses: preservative, flavoring
Status: MASHBOOH
Reason: The term 'amande' is ambiguous and could refer to various forms of almond or almond derivatives, which require additional context to determine their halal status.
Uses: Commonly used in culinary applications, snacks, desserts, and health products.
Status: UNKNOWN
Status: HALAL
Reason: Contains cashew nuts, generally halal.
Status: HALAL
Reason: Hazelnuts are generally halal.
Status: HALAL
Reason: Macadamia nuts are Halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Nut from pistachio tree, acceptable in Halal diets.
Uses: snacks, confections
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Reason: Not a valid food ingredient.
Nutrition Facts
Energy per 100 g / 100 ml
390 kcal
Energy per 100 g / 100 ml
1632 kJ
Fat per 100 g / 100 ml
20 g
Saturated fat per 100 g / 100 ml
4.5 g
Carbohydrates per 100 g / 100 ml
48 g
Sugars per 100 g / 100 ml
28 g
Protein per 100 g / 100 ml
5 g
Salt per 100 g / 100 ml
0.78 g
Sodium per 100 g / 100 ml
0.312 g
