Thins, Whole Grain buns

Checking a product without certification? How to review food without a halal label.

MASHBOOH

Thins, Whole Grain buns

PC Blue Menu • Loblaw’s

Barcode

Barcode 0060383820466

0060383820466

Category

Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Special breads,Wholemeal breads,Low salt,No artificial flavours,No synthetic colours

Manufactured In

-

Ingredients

whole grain whole wheat flour, water, sourdough wheat flour, water, cane sugar, yeast, mid-oleic sunflower oil, sea salt)
Status: HALAL
Reason: Derived from sunflower seeds, which are plant-based and permissible in halal dietary laws.
Uses: Commonly used in cooking, frying, and as an ingredient in various food products.
cane sugar
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
crushed flaxseed
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: N/A
flaxseed
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
yeast
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
wheat gluten
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.
Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.
mid-oleic sunflower oil
Status: HALAL
Reason: Derived from sunflower seeds, which are plant-based and permissible in halal dietary laws.
Uses: Commonly used in cooking, frying, and as an ingredient in various food products.
sea salt
Status: HALAL
Reason: Sea salt is a natural mineral and does not contain any haram substances.
Uses: Used as a seasoning or preservative in various foods.
calcium propionate
Status: HALAL
Reason: Calcium propionate is a food additive used as a preservative and is derived from calcium and propionic acid, both of which are halal.
Uses: Commonly used in baked goods to prevent mold growth and extend shelf life.
wheat flour
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
amylase. may contain sesame seeds.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown

Nutrition Facts

Energy per 100 g / 100 ml 250 kcal
Energy per 100 g / 100 ml 1050 kJ
Fat per 100 g / 100 ml 4.17 g
Saturated fat per 100 g / 100 ml 0.667 g
Carbohydrates per 100 g / 100 ml 46.7 g
Sugars per 100 g / 100 ml 5 g
Fibre per 100 g / 100 ml 8.33 g
Protein per 100 g / 100 ml 10 g
Salt per 100 g / 100 ml 0.396 g
Sodium per 100 g / 100 ml 0.158 g

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