Checking a product without certification? How to review food without a halal label.
Barcode
0062240013516
Category
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sprouted rye and multigrain sliced bread
Manufactured In
-
Ingredients
water
sprouted durum wheat kernels
wheat gluten*
sprouted rye flour
organic sourdough (organic whole grain rye flour, water, bacterial culture)
enriched wheat flour
yeast*
rye meal
sugar
brown flax seeds
sunflower seeds
cracked wheat
sea salt
oat bran
organic khorasan wheat flour
wheat bran
golden flax seeds
apple cider vinegar
cultured wheat starch/flour
durum semolina
barley grits
cracked triticale
millet
brown rice meal
oat flakes
buckwheat grits
citric acid
vinegar
cultured dextrose. *order may change. may contain: soybean
tree nuts.
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
Status: HALAL
Reason: Wheat is a plant-based ingredient and does not contain any haram components.
Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.
Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
Status: HALAL
Reason: Enriched wheat flour is made from wheat which is a plant-based ingredient and does not contain any animal products or alcohol.
Uses: Commonly used in baking, cooking, and as a thickening agent in various recipes.
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
Status: HALAL
Reason: Wheat is a plant-based ingredient and does not contain any haram components.
Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.
Status: HALAL
Reason: Sea salt is a natural mineral and does not contain any haram substances.
Uses: Used as a seasoning or preservative in various foods.
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
Status: HALAL
Reason: Wheat is a plant-based ingredient and does not contain any haram components.
Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
Status: HALAL
Reason: Vinegar is made through fermentation of natural substances and does not contain any haram components.
Uses: Used as a condiment, preservative, and in cooking.
Status: HALAL
Reason: Wheat starch is derived from wheat, which is a plant-based source and does not contain any harmful or haram substances.
Uses: Used as a thickening agent in food products, sauces, and baked goods.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: HALAL
Reason: Rice is a natural plant-based food and is permissible in Islam.
Uses: Rice is commonly used as a staple food in many cuisines around the world.
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: HALAL
Reason: Wheat is a plant-based ingredient and does not contain any haram components.
Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.
Status: HALAL
Reason: Citric acid is a natural organic acid found in citrus fruits and is commonly used as a flavoring and preserving agent.
Uses: Widely used in food products, beverages, and cosmetics as a flavor enhancer and preservative.
Status: HALAL
Reason: Vinegar is made through fermentation of natural substances and does not contain any haram components.
Uses: Used as a condiment, preservative, and in cooking.
Status: HALAL
Reason: Cultured dextrose is derived from glucose through fermentation, and it does not contain any haram ingredients or additives.
Uses: Commonly used as a food preservative, flavor enhancer, and humectant in various food products.
Status: HALAL
Reason: Tree nuts are natural foods and do not contain any Haram substances.
Uses: Used in various culinary dishes, snacks, and as a source of healthy fats and proteins.
Nutrition Facts
Energy per 100 g / 100 ml
217 kcal
Energy per 100 g / 100 ml
907 kJ
Fat per 100 g / 100 ml
3.33 g
Saturated fat per 100 g / 100 ml
0.333 g
Carbohydrates per 100 g / 100 ml
35 g
Sugars per 100 g / 100 ml
3.33 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
6.67 g
Protein per 100 g / 100 ml
11.7 g
Salt per 100 g / 100 ml
0.792 g
Sodium per 100 g / 100 ml
0.317 g
