Caramel popcorn with peanuts

corn syrup

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

sugar

Status: HALAL

Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.

Uses: Sugar is used as a sweetener in a variety of food and beverage products.

popcorn

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

peanuts

Status: HALAL

Reason: Peanuts are a plant-based food and have no haram components.

Uses: Used as a snack, in sauces, desserts, and various dishes.

canola oil

Status: HALAL

Reason: Canola oil is derived from the seeds of the canola plant and does not contain any haram ingredients.

Uses: Commonly used for cooking, frying, and in salad dressings.

less than 2% of: soybean oil

Status: HALAL

Reason: Soybeans are plant-based and do not contain any haram substances.

Uses: Used in various food products such as tofu, soy milk, and as a meat substitute.

butter

Status: HALAL

Reason: Butter is made from cream, which is considered halal as long as it does not contain any haram additives or preservatives.

Uses: Butter is used in cooking, baking, and as a spread.

soy lecithin

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: N/A

salt

Status: HALAL

Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

sodium bicarbonate

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

citric acid and tbhq (for freshness).

Status: HALAL

Reason: Citric acid is a natural organic acid found in citrus fruits and is commonly used as a flavoring and preserving agent.

Uses: Widely used in food products, beverages, and cosmetics as a flavor enhancer and preservative.