Checking a product without certification? How to review food without a halal label.
Barcode
0076808011036
Category
Plant-based foods and beverages,Plant-based foods,Pastas,Spaghetti,pasta1233
Manufactured In
-
Ingredients
semolina (wheat)
durum wheat flour. vitamins/minerals: niacin (vitamin b3)
ferrous sulphate (iron)
thiamine mononitrate (vitamin b1)
riboflavin (vitamin b2)
folic acid. contains: wheat.
Status: HALAL
Reason: Wheat is a plant-based ingredient and does not contain any haram components.
Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
Status: HALAL
Reason: Iron is a mineral and is halal for consumption.
Uses: Iron is commonly used as a dietary supplement and in the fortification of food products.
Status: HALAL
Reason: Vitamin B1, also known as thiamine, is typically derived from sources that are halal, such as grains and legumes.
Uses: Vitamin B1 is used as a dietary supplement and is crucial for energy metabolism in the body.
Status: HALAL
Reason: Vitamin B2 (Riboflavin) is synthetic and does not derive from animal sources.
Uses: Used as a dietary supplement and food additive.
Status: HALAL
Reason: Folic acid is a synthetic form of vitamin B9, commonly used in dietary supplements and fortified foods, and does not have any non-halal sources.
Uses: Used to prevent folate deficiency, in prenatal vitamins, and to support overall health.
Nutrition Facts
Energy per 100 g / 100 ml
353 kcal
Energy per 100 g / 100 ml
1480 kJ
Fat per 100 g / 100 ml
1.76 g
Saturated fat per 100 g / 100 ml
0.471 g
Carbohydrates per 100 g / 100 ml
74.1 g
Sugars per 100 g / 100 ml
2.35 g
Fibre per 100 g / 100 ml
5.88 g
Protein per 100 g / 100 ml
12.9 g
Salt per 100 g / 100 ml
0.00882 g
Sodium per 100 g / 100 ml
0.00353 g
