Probiotic Yogurt

fraises : lait écrémé (enrichi de vit. a et d)

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

lait écrémé ultrafiltré et/ou concentré de protéines de lait

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

sucre

Status: HALAL

Reason: Sugar (sucre) is derived from sugarcane or sugar beet and does not contain any haram components.

Uses: Used as a sweetener in various foods and beverages.

fraises

Status: HALAL

Reason: Fraises (strawberries) are a fruit and are permissible in Islam.

Uses: Fraises are commonly used in desserts, salads, smoothies, and as fresh fruit snacks.

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

inuline

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

amidon de maïs modifié

Status: HALAL

Reason: Amidon de maïs is derived from corn, which is a plant-based source and does not contain any ingredients that are considered haram.

Uses: Used as a thickening agent in cooking and baking, and in various processed foods.

eau

Status: MASHBOOH

Reason: The term 'eau' is vague and generally means 'water' in French, but without further specification, it cannot be classified as Halal or Haram.

Uses: Eau may refer to a wide range of products based on water, including beverages, perfumes, and cosmetics.

arôme naturel

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

gélatine

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

pectine

Status: HALAL

Reason: Pectin is a natural substance derived from fruits and is used as a thickening agent.

Uses: Pectin is commonly used in food products like jams, jellies, and desserts as a gelling agent.

citrate de sodium

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

cultures bactériennes actives***

Status: MASHBOOH

Reason: The term 'culture' is too vague to determine its halal or haram status without specific context (e.g., food culture, bacterial culture, etc.).

Uses: Used in food production (e.g., yogurt, cheese), but specifics vary widely.

jus de carotte noire (pour la couleur)

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

acide malique. cerises-baies: lait écrémé (enrichi en vit. a et d)

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

lait écrémé ultrafiltré et/ou concentré de protéines de lait

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

sucres (sucre, jus de raisin concentré [pour la couleur])

Status: HALAL

Reason: Sugar (sucre) is derived from sugarcane or sugar beet and does not contain any haram components.

Uses: Used as a sweetener in various foods and beverages.

eau

Status: MASHBOOH

Reason: The term 'eau' is vague and generally means 'water' in French, but without further specification, it cannot be classified as Halal or Haram.

Uses: Eau may refer to a wide range of products based on water, including beverages, perfumes, and cosmetics.

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

inuline

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

amidon de maïs modifié

Status: HALAL

Reason: Amidon de maïs is derived from corn, which is a plant-based source and does not contain any ingredients that are considered haram.

Uses: Used as a thickening agent in cooking and baking, and in various processed foods.

cerises noires

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

bleuets

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

mûres

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

gélatine

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

pectine

Status: HALAL

Reason: Pectin is a natural substance derived from fruits and is used as a thickening agent.

Uses: Pectin is commonly used in food products like jams, jellies, and desserts as a gelling agent.

arôme naturel

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

cultures bactériennes actives***

Status: MASHBOOH

Reason: The term 'culture' is too vague to determine its halal or haram status without specific context (e.g., food culture, bacterial culture, etc.).

Uses: Used in food production (e.g., yogurt, cheese), but specifics vary widely.

citrate de sodium

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

lactate de calcium

Status: HALAL

Reason: Calcium is a mineral that can be derived from various sources, including non-animal sources.

Uses: Commonly used as a dietary supplement and in food fortification.

acide malique. vanille: lait écrémé (enrichi en vit. a et d)

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

lait écrémé ultrafiltré et/ou concentré de protéines de lait

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

sucre

Status: HALAL

Reason: Sugar (sucre) is derived from sugarcane or sugar beet and does not contain any haram components.

Uses: Used as a sweetener in various foods and beverages.

eau

Status: MASHBOOH

Reason: The term 'eau' is vague and generally means 'water' in French, but without further specification, it cannot be classified as Halal or Haram.

Uses: Eau may refer to a wide range of products based on water, including beverages, perfumes, and cosmetics.

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

inuline

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

***. acide amidon de maïs modifié

Status: HALAL

Reason: Amidon de maïs is derived from corn, which is a plant-based source and does not contain any ingredients that are considered haram.

Uses: Used as a thickening agent in cooking and baking, and in various processed foods.

gélatine

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

arôme naturel

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

cultures bactériennes actives***

Status: MASHBOOH

Reason: The term 'culture' is too vague to determine its halal or haram status without specific context (e.g., food culture, bacterial culture, etc.).

Uses: Used in food production (e.g., yogurt, cheese), but specifics vary widely.

malique

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

citrate de sodium. fruits tropicaux: lait écrémé (enrichi en vit. a et d)

Status: MASHBOOH

Reason: The ingredient contains multiple components, making it unclear if all of them are halal or haram. 'Citrate de sodium' is generally halal, but the milk and vitamins require further scrutiny.

Uses: Citrate de sodium is used as a food preservative and acid regulator; the other components are typically used in dairy products and fruit preparations.

lait écrémé ultrafiltré et/ou concentré de protéines de lait

Status: HALAL

Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.

Uses: Used in beverages, cooking, and baking as a source of dairy.

sucres [sucre

Status: HALAL

Reason: Sugar (sucre) is derived from sugarcane or sugar beet and does not contain any haram components.

Uses: Used as a sweetener in various foods and beverages.

jus d'ananas concentré

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

jus de fruit de la passion concentré

Status: HALAL

Reason: It is made from the concentrated juice of passion fruit, which is a natural fruit and permissible in Islam.

Uses: Used as a flavoring agent in beverages, desserts, and culinary dishes.

purée de mangue

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

jus de fruit et carotène (pour la couleur)]

Status: MASHBOOH

Reason: The ingredient description is ambiguous and may contain unspecified additives that could be Haram.

Uses: Typically used as a natural flavoring or coloring agent in food products.

eau

Status: MASHBOOH

Reason: The term 'eau' is vague and generally means 'water' in French, but without further specification, it cannot be classified as Halal or Haram.

Uses: Eau may refer to a wide range of products based on water, including beverages, perfumes, and cosmetics.

crème

Status: MASHBOOH

Reason: The term 'crème' is not specific enough and could refer to various dairy products or emulsified creams, which may or may not contain halal or haram ingredients.

Uses: Used in various culinary applications, including desserts, sauces, and soups.

inuline

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

amidon de maïs modifié

Status: HALAL

Reason: Amidon de maïs is derived from corn, which is a plant-based source and does not contain any ingredients that are considered haram.

Uses: Used as a thickening agent in cooking and baking, and in various processed foods.

gélatine

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

arôme naturel

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

cultures bactériennes actives***

Status: MASHBOOH

Reason: The term 'culture' is too vague to determine its halal or haram status without specific context (e.g., food culture, bacterial culture, etc.).

Uses: Used in food production (e.g., yogurt, cheese), but specifics vary widely.

citrate de sodium

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

acide malique. contient: lait. itm./art. 1264134 0 96619 24467 6

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown