Checking a product without certification? How to review food without a halal label.
Browse products from Ferrero U.S.A. Incorporated
MASHBOOHNutella - Hazelnut spread with cocoa
Ferrero,Ferrero U.S.A. Incorporated
Barcode
009800800254
Category
Plant-based foods and beverages,Plant-based foods,Breakfasts,Spreads,Sweet spreads,fr:Pâtes à tartiner,Hazelnut spreads,Chocolate spreads,Cocoa and hazelnuts spreads
Manufactured In
-
Ingredients
sugar
palm oil
hazelnuts
cocoa
skim milk
whey (milk)
lecithin as emulsifier (soy)
vanillin: an artificial flavor.
Status: HALAL
Reason: Sugar is a natural carbohydrate derived from plants.
Uses: sweetener, baking, cooking
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
Status: HALAL
Reason: Hazelnuts are a type of tree nut and are considered permissible in Islam as they do not contain any haram ingredients.
Uses: Hazelnuts are commonly used in confections, baking, cooking, and as a snack.
Status: HALAL
Reason: Cocoa is derived from cocoa beans, a plant-based ingredient and is permissible in Islam.
Uses: Used in chocolate, desserts, beverages, and various confections.
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
Status: MASHBOOH
Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.
Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.
Status: HALAL
Reason: Vanillin is a flavor compound found in vanilla beans, and it can be synthetically produced without any haram ingredients.
Uses: Used as a flavoring agent in food, perfumes, and cosmetics.
Nutrition Facts
Energy per 100 g / 100 ml
541 kcal
Energy per 100 g / 100 ml
2264 kJ
Fat per 100 g / 100 ml
32.43 g
Saturated fat per 100 g / 100 ml
10.81 g
Carbohydrates per 100 g / 100 ml
62.16 g
Sugars per 100 g / 100 ml
56.76 g
Fibre per 100 g / 100 ml
2.7 g
Protein per 100 g / 100 ml
5.41 g
Salt per 100 g / 100 ml
0.1025 g
Sodium per 100 g / 100 ml
0.041 g
