Oatmeal Creme Pies

Checking a product without certification? How to review food without a halal label.

Browse products from Little Debbie

Browse products from Mckee Foods

MASHBOOH

Oatmeal Creme Pies

Little Debbie, Mckee Foods

Barcode

Barcode 024300043017

024300043017

Category

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Manufactured In

-

Ingredients

corn syrup
Status: HALAL
Reason: Derived from corn, typically halal.
Uses: sweetener, food processing
enriched bleached flour (wheat flour
Status: UNKNOWN
barley malt
Status: HALAL
Reason: Derived from barley, commonly used.
Uses: used in brewing, cereals
niacin
Status: HALAL
Reason: Vitamin, generally permissible.
reduced iron
Status: HALAL
Reason: Fortification agent for iron, permissible.
Uses: nutritional enhancement
thiamin mononitrate [vitamin b1]
Status: UNKNOWN
riboflavin [vitamin b2]
Status: UNKNOWN
folic acid to protect flavor
Status: UNKNOWN
dextrose
Status: HALAL
Reason: Common sweetener, derivable from plants.
Uses: sweetener
whole grain oats
Status: HALAL
Reason: Whole grain and plant-based, no animal derivatives.
Uses: baking, breakfast foods
water
Status: HALAL
Reason: Water is universally considered halal.
sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening agent, food preservation
molasses
Status: HALAL
Reason: Derived from sugar production, commonly used.
Uses: sweetener, flavoring
raisins. contains 2% or less of each of the following: soy flour
Status: UNKNOWN
leavening (baking soda, ammonium bicarbonate, sodium aluminum phosphate)
Status: UNKNOWN
whey
Status: HALAL
Reason: Dairy by-product typically used in food products.
salt
Status: HALAL
Reason: Common food ingredient, generally halal.
soy lecithin
Status: HALAL
Reason: Derived from soybeans and commonly used as an emulsifier.
Uses: emulsifier, stabilizer
corn starch
Status: HALAL
Reason: Derived from corn, commonly used as a thickener.
Uses: thickening agent
mono - and diglycerides
Status: MASHBOOH
Reason: Source of glycerides may vary, often animal-derived.
sorbitan monostearate
Status: HALAL
Reason: Emulsifier derived from fatty acids, no animal sources.
Uses: emulsifier in baked goods, margarine
polysorbate 60
Status: MASHBOOH
Reason: Emulsifier, may derive from animal or plant sources.
Uses: emulsifying agent in food, cosmetics
eggs
Status: HALAL
Reason: Common food ingredient, permissible.
Uses: ingredient
palm and palm kernel oil
Status: HALAL
Reason: Derived from palm fruit; commonly used in food.
Uses: fat, cooking oil
eggs whites
Status: UNKNOWN
cocoa processed with alkali
Status: HALAL
Reason: Cocoa processed with alkali does not contain any haram ingredients.
Uses: Used in chocolate production and baking.
high fructose corn syrup
Status: HALAL
Reason: Derived from corn, suitable for halal consumption.
Uses: sweetener
rice flour
Status: HALAL
Reason: Rice flour is a plant-based ingredient.
nonfat dry milk
Status: HALAL
Reason: Dairy product, typically halal if no additives.
modified corn starch
Status: HALAL
Reason: Commonly used as a thickener in food.
datem
Status: HALAL
Reason: Emulsifier, derived from vegetable sources.
modified tapioca starch
Status: HALAL
Reason: Vegetable-derived, used safely in food.
Uses: thickener, stabilizer
carrageenan
Status: HALAL
Reason: Derived from seaweed, used as thickener, halal.
Uses: thickener, stabilizer
colors (caramel color, titanium, red 40, beta carotene, annatto extract, turmeric, yellow, blue 1)
Status: UNKNOWN
sorbic acid (to preserve freshness)
Status: UNKNOWN
spices
Status: HALAL
Reason: General term for food spices, halal.
Uses: flavoring
natural and artificial flavors
Status: MASHBOOH
Reason: Vague term; source undefined.
citric acid
Status: HALAL
Reason: Common food additive, typically halal.
Uses: preservative, flavoring
malic acid
Status: HALAL
Reason: Natural acid used in food, typically halal.
Uses: acidulant
propylene glycol monostearate
Status: UNKNOWN
sodium stearoyl lactylate
Status: MASHBOOH
Reason: Possible animal source; ingredient form unknown.
Uses: emulsifier, dough conditioner
polysorbate 80
Status: UNKNOWN
pectin
Status: HALAL
Reason: Plant-derived gelling agent.
Uses: gelling in jams, jellies
sodium citrate
Status: HALAL
Reason: Salt of citric acid, widely used in food.
Uses: preservative, acidity regulator
modified wheat starch
Status: HALAL
Reason: Derived from wheat, no animal origin.
Uses: thickening agent, texture modifier
chocolate
Status: HALAL
Reason: Generally made from halal-compliant ingredients.
cocoa butter.
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 444.444444444444 kcal
Energy per 100 g / 100 ml 1859 kJ
Fat per 100 g / 100 ml 16.6666666666667 g
Saturated fat per 100 g / 100 ml 6.94444444444444 g
Carbohydrates per 100 g / 100 ml 69.4444444444444 g
Sugars per 100 g / 100 ml 36.1111111111111 g
Added sugars per 100 g / 100 ml 33.3333333333333 g
Fibre per 100 g / 100 ml 2.77777777777778 g
Protein per 100 g / 100 ml 2.77777777777778 g
Salt per 100 g / 100 ml 1.04166666666667 g
Sodium per 100 g / 100 ml 0.416666666666667 g

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