Sugar Free Thai Chili wing sauce

water

Status: HALAL

Reason: Essential substance, Halal.

red pepper puree (red bell peppers

Status: UNKNOWN

chery peppers

Status: UNKNOWN

water

Status: HALAL

Reason: Essential substance, Halal.

sugar"

Status: UNKNOWN

vinegar

Status: HALAL

Reason: Common food ingredient derived from fermentation.

Uses: flavoring, preservative

salt

Status: HALAL

Reason: Common food seasoning, halal.

Uses: seasoning

citric acid ascorbic acid

Status: UNKNOWN

calcium chloride

Status: HALAL

Reason: Used as a firming agent and preservative, generally halal.

Uses: firming agent, food preservative

modified corn stach distlled vinegar

Status: UNKNOWN

salt

Status: HALAL

Reason: Common food seasoning, halal.

Uses: seasoning

sugar free sair cha sauce (chil pepers, sorbitol, vinegar, salt, garlic, xantha l bet powder, and natural flavor) spices

Status: UNKNOWN

garlic

Status: HALAL

Reason: Naturally halal food ingredient.

Uses: flavoring

hot sauce (peppers, vinegar, salt)

Status: UNKNOWN

hydrolyzed corn and soy pasta

Status: UNKNOWN

tricacid

Status: UNKNOWN

extract of paprika (color)

Status: UNKNOWN

dried garug potassium sorbate as a preservative

Status: UNKNOWN

sucral ose carame color contains: soy adds a trivial amount of sugar

Status: UNKNOWN