ROLLED TORTILLA CHIPS

corn

Status: HALAL

Reason: Common food ingredient, derived from plants.

vegetable oil (corn, canola, and/or sunflower oil), and 2% or less of the following: maltodextrin made from corn)

Status: UNKNOWN

salt

Status: HALAL

Reason: Common food seasoning, typically halal.

citric acid

Status: HALAL

Reason: Common food additive, typically halal.

Uses: preservative, flavoring

sugar

Status: HALAL

Reason: Common sweetener derived from plants.

Uses: sweetening agent, food preservation

monosodium glutamate

Status: HALAL

Reason: Common food additive (E621), derived from fermentation.

Uses: flavor enhancer in savory dishes

artificial color (red 40 lake, yellow 6 lake)

Status: UNKNOWN

hydrolyzed corn gluten

Status: UNKNOWN

yeast extract

Status: HALAL

Reason: Derived from yeast, considered halal in food.

Uses: flavoring agent

sodium diacetate

Status: HALAL

Reason: Food preservative, derived from acetic acid.

Uses: preservative in foods

cheddar cheese (milk, cheese cultures, salt, enzymes)

Status: UNKNOWN

modified corn starch

Status: HALAL

Reason: Commonly used as a thickener in food.

natural flavor

Status: MASHBOOH

Reason: Source and composition are ambiguous.

onion powder

Status: HALAL

Reason: Common ingredient, derived from onions.

Uses: flavoring, seasoning

whey

Status: HALAL

Reason: Dairy by-product typically used in food products.

corn syrup solids

Status: HALAL

Reason: Derived from corn, typically halal.

garlic powder

Status: HALAL

Reason: A natural spice, considered halal.

romano cheese (part-skim cow's milk, cheese cultures, salt, enzymes)

Status: UNKNOWN

buttermilk

Status: HALAL

Reason: Dairy product, typically halal.

Uses: dairy ingredient

whey protein concentrate

Status: HALAL

Reason: Common protein source, typically halal.

disodium inosinate

Status: HALAL

Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.

Uses: Flavour enhancer, used in various savory snacks and sauces.

and disodium guanylate.

Status: UNKNOWN