Checking a product without certification? How to review food without a halal label.
Barcode
028400516310
Category
snacks, salty-snacks, appetizers, chips-and-fries, crisps, corn-chips, fr:chips
Manufactured In
-
Ingredients
protoy 2% 0% 0% d omcg vitamin calcium 30mg ron 0.3mg otassium 50m ct a significan source of added sugars. the % da value (dv) tells you how much a nutrient in serving o food contributes to a d'aily diet. 2
000 calc: os a dav is used for general nuiition advice. ingred ients: corn
vegetable oil (corn, canola, and/or sunflower oil)
£alt
corn starch
tomato pulvder
lactose
whey
skim milk
onion powier
su gar
garlic powder
monosodium glutamate
maltodextrin (made from corn)
cheddar cheese (milk, cheese cultures, salt. enzymes)
dextrose
malic acid
corn syrup solids
buttermilk
natural and artificial flavors
sodium acet4te
artificial color (red 40, blue 1, yellow 5)
spice
citric acid
disodium inosinate
and disodium guanylate. contains mil k ingredients. frito-lay
inc. plano
tx 75024-4099 © 2019 frito-lay frita
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from corn, no animal origin.
Uses: thickening agent, baking
Status: UNKNOWN
Status: HALAL
Reason: Milk sugar, derived from dairy.
Status: HALAL
Reason: Dairy derivative, halal from milk.
Uses: protein supplements, baked goods
Status: HALAL
Reason: Skim milk is derived from halal cow's milk and does not contain any haram ingredients.
Uses: Used in cooking, baking, and as a beverage.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Dried and powdered garlic, plant-based.
Uses: flavoring in various dishes
Status: HALAL
Reason: Common flavor enhancer derived from natural sources.
Uses: Flavor enhancer, seasoning
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Sugar derived from starch, plant-based.
Uses: sweetener, food additive
Status: HALAL
Reason: Natural organic acid, derived from fruits.
Uses: acidity regulator, flavoring
Status: HALAL
Reason: Corn syrup solids are derived from corn, which is a plant source and halal.
Uses: Commonly used as a sweetener or thickener in food products and snacks.
Status: HALAL
Reason: Buttermilk is a dairy product made by fermenting milk, which is generally considered halal.
Uses: Used in cooking, baking, and as a beverage.
Status: MASHBOOH
Reason: The specific sources of the natural and artificial flavors are often not disclosed, making it difficult to determine if they are halal or haram.
Uses: Commonly used in food and beverage products to enhance taste and aroma.
Status: UNKNOWN
Status: MASHBOOH
Reason: Contains synthetic colorings which may have varying halal status based on source.
Uses: food coloring
Status: MASHBOOH
Reason: The term 'spice' is too general and does not specify a particular ingredient, making it uncertain.
Uses: Commonly used in cooking and food preparation to enhance flavor.
Status: HALAL
Reason: Plant-derived, commonly used food acid.
Uses: preservative, flavor enhancer
Status: HALAL
Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.
Uses: Flavour enhancer, used in various savory snacks and sauces.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
535.71429 kcal
Energy per 100 g / 100 ml
2241 kJ
Fat per 100 g / 100 ml
28.57143 g
Saturated fat per 100 g / 100 ml
3.57143 g
Carbohydrates per 100 g / 100 ml
53.57143 g
Sugars per 100 g / 100 ml
3.57143 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
3.57143 g
Protein per 100 g / 100 ml
7.14286 g
Salt per 100 g / 100 ml
1.51786 g
Sodium per 100 g / 100 ml
0.607144 g
