SHIN RAMYUN BLACK

enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)

Status: UNKNOWN

palm oil

Status: HALAL

Reason: Common vegetable oil, generally halal.

potato starch

Status: HALAL

Reason: Potato starch is derived from potatoes, which are permissible in Islam.

Uses: Used as a thickening agent in cooking, baking, and food processing.

beef bone extract

Status: HARAM

Reason: Derived from beef bones, which may not be halal unless properly certified.

modified potato starch

Status: HALAL

Reason: Derived from potatoes, commonly used in food.

Uses: thickener, stabilizer

maltodextrin

Status: HALAL

Reason: Derived from starch, commonly corn.

Uses: thickening, sweetening

dehydrated vegetables (mushroom, green onion, garlic)

Status: UNKNOWN

salt

Status: HALAL

Reason: Common food ingredient used for flavoring.

contains less than 2% of: anchovy*

Status: UNKNOWN

beef extract*

Status: UNKNOWN

beef fat*

Status: UNKNOWN

black pepper*

Status: HALAL

Reason: Black pepper is a spice derived from the dried berries of the pepper plant and has no haram components.

Uses: Commonly used as a seasoning to enhance flavor in various dishes.

calcium phosphate

Status: HALAL

Reason: Mineral compound, commonly used as a food additive.

Uses: nutritional supplement, leavening agent

caramel* (color)

Status: UNKNOWN

chinese cabbage*

Status: UNKNOWN

citric acid

Status: HALAL

Reason: Organic acid, often derived from citrus fruits.

Uses: preservative, flavoring in foods

corn syrup*

Status: UNKNOWN

dextrose

Status: HALAL

Reason: Simple sugar derived from corn or starch.

Uses: sweetener, energy source

disodium guanylate

Status: HALAL

Reason: Flavor enhancer derived from natural sources.

Uses: enhancer in savory food

disodium inosinate

Status: HALAL

Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.

Uses: Flavour enhancer, used in various savory snacks and sauces.

disodium succinate

Status: HALAL

Reason: Flavor enhancer derived from permitted sources.

Uses: flavor enhancer, food additive

freeze dried red chili pepper (red chili pepper, dextrose, salt)

Status: UNKNOWN

garlic*

Status: HALAL

Reason: Garlic is a plant-based ingredient that is permissible in Islam.

Uses: Garlic is commonly used in cooking for flavoring and has various health benefits.

ginger*

Status: UNKNOWN

gum arabic

Status: HALAL

Reason: Plant-derived ingredient, used for emulsifying.

Uses: stabilizer in food products

hydrolyzed corn protein

Status: HALAL

Reason: Derived from corn, used in flavorings.

Uses: flavoring agent

hydrolyzed soy protein

Status: HALAL

Reason: It is derived from soy, which is a plant-based ingredient and is generally considered halal.

Uses: Used as a protein source in vegetarian and vegan products, flavor enhancer, and texturizer in various food products.

kelp extract*

Status: UNKNOWN

modified corn starch

Status: HALAL

Reason: Modified corn starch is derived from corn, which is a permissible source and does not contain any haram components.

Uses: Commonly used as a thickener, stabilizer, or emulsifier in food products.

modified tapioca starch

Status: HALAL

Reason: Vegetable-derived, used safely in food.

Uses: thickener, stabilizer

mushroom*

Status: UNKNOWN

natural flavors

Status: HALAL

Reason: Derived from plant or animal sources, but usually halal.

Uses: flavoring

onion*

Status: UNKNOWN

potassium carbonate

Status: UNKNOWN

Reason: Not commonly classified in food additive lists or E-codes.

radish extract*

Status: UNKNOWN

red chili pepper*

Status: UNKNOWN

riboflavin (color)

Status: UNKNOWN

rice*

Status: UNKNOWN

sodium carbonate

Status: HALAL

Reason: Common leavening agent, non-animal source.

Uses: leavening in baked goods

sodium phosphate

Status: HALAL

Reason: Common food additive, typically halal.

Uses: emulsifying agent, preservative

soybean sprout extract*

Status: UNKNOWN

soybeans*

Status: HALAL

Reason: Soybeans are a plant-based ingredient and do not contain any haram substances.

Uses: Soybeans are used to make a variety of products including tofu, soy milk, and soy sauce.

sugar

Status: HALAL

Reason: Derived from plants, widely consumed.

Uses: sweetener in various foods

tocopherols (antioxidant)

Status: UNKNOWN

yeast extract

Status: HALAL

Reason: Microbial product, used for flavoring, no animal origin.

Uses: umami flavoring, seasoning

yellow corn flour.

Status: UNKNOWN