Checking a product without certification? How to review food without a halal label.
HARAM
Gourmet Noodle Soup
Unknown
Barcode
031146039081
Category
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pastas, Noodles, Soups
Manufactured In
Unknown
Ingredients
sugar
wheat flour
dextrose
salt
enriched wheat flour
maltodextrin
folic acid
onion
paprika
dextrose
sugar
salt
palm oil
carrot
reduced iron
garlic*
soybeans*
black pepper*
disodium guanylate
yeast extract
gum arabic
sodium carbonate
disodium inosinate
caramel
potassium carbonate
natural flavors
modified tapioca starch
dried bok choy
beef fat
modified corn starch
potato starch
hydrolyzed soy protein
tocopherols
corn syrup
niacin
thiamine mononitrate
sodium phosphates
yellow corn flour
radish
hydrolyzed corn protein
disodium succinate
ginger
Status: HALAL
Reason: Common sweetener, universally accepted as halal.
Status: HALAL
Reason: Wheat flour is halal.
Status: HALAL
Reason: Dextrose is a natural sugar source.
E-Code: E432
Uses: sweetener
Status: HALAL
Reason: Common seasoning, widely used in food.
Status: HALAL
Reason: Derived from wheat; used in various foods.
Uses: baking, pasta, food products
Status: HALAL
Reason: Maltodextrin is derived from starch, typically halal.
Uses: thickening agent, stabilizer
Status: HALAL
Reason: Food-grade vitamin essential for health.
Uses: nutritional supplement
Status: HALAL
Reason: Natural ingredient, halal.
Status: HALAL
Reason: Common spice; considered halal.
E-Code: E160
Uses: coloring, seasoning
Status: HALAL
Reason: Dextrose is a simple sugar that is derived from corn, a plant source, and does not contain any haram components.
Uses: Commonly used as a sweetener in food products, and in glucose solutions for medical purposes.
Status: HALAL
Reason: Plant-based and generally accepted as halal.
Uses: sweetener, preservative, baking
Status: HALAL
Reason: Mineral, universally accepted as halal.
Uses: seasoning, preservative
Status: HALAL
Reason: Palm oil, commonly used in food.
Uses: cooking oil, food ingredient
Status: HALAL
Reason: Natural vegetable ingredient, no animal source.
Uses: coloring, flavoring
Status: HALAL
Reason: Fortification agent for iron, permissible.
Uses: nutritional enhancement
Status: HALAL
Reason: Garlic is a plant-based ingredient that is permissible in Islam.
Uses: Garlic is commonly used in cooking for flavoring and has various health benefits.
Status: HALAL
Reason: Soybeans are a plant-based ingredient and do not contain any haram substances.
Uses: Soybeans are used to make a variety of products including tofu, soy milk, and soy sauce.
Status: HALAL
Reason: Black pepper is a spice derived from the dried berries of the pepper plant and has no haram components.
Uses: Commonly used as a seasoning to enhance flavor in various dishes.
Status: HALAL
Reason: Flavor enhancer derived from natural sources.
E-Code: E627
Uses: enhancer in savory food
Status: HALAL
Reason: Derived from yeast, considered halal in food.
E-Code: E620
Uses: flavoring agent
Status: HALAL
Reason: Plant-derived ingredient, used for emulsifying.
Uses: stabilizer in food products
Status: UNKNOWN
Reason: Used in food and industrial applications.
Uses: pH regulator, food additive
Status: HALAL
Reason: Flavor enhancer typically derived from plants.
E-Code: E630
Uses: enhancer in snack foods
Status: HALAL
Reason: Sugar-based confectionery, generally considered halal.
Status: HALAL
Reason: Used as an acidity regulator, halal.
E-Code: E501
Uses: acidity regulator, food processing
Status: MASHBOOH
Reason: Vague term, may contain non-halal sources.
Uses: flavoring agent
Status: HALAL
Reason: Processed starch from tapioca, non-animal source.
Uses: thickening, stabilizing agent
Status: HALAL
Reason: Vegetable, naturally halal.
Uses: ingredient in soups, stir-fry
Status: HARAM
Reason: Derived from non-halal animals.
Status: HALAL
Reason: Modified corn starch is derived from corn and is considered halal.
Status: HALAL
Reason: Common thickening agent; halal.
Status: HALAL
Reason: Plant-derived protein, no animal origins.
Uses: flavoring, protein source in foods
Status: HALAL
Reason: Vitamin E derivatives, plant-based.
Uses: antioxidant in oils, fats
Status: HALAL
Reason: Derived from corn, suitable for halal diets.
Status: HALAL
Reason: Typically used in food fortification.
Status: HALAL
Reason: Vitamin B1, permissible.
Uses: nutritional supplement
Status: HALAL
Reason: Minerals from safe sources, no animal origin.
Status: HALAL
Reason: Corn-derived ingredient, no animal origin.
Status: HALAL
Reason: Natural vegetable, no animal involvement.
Uses: coloring agent
Status: HALAL
Reason: Derived from corn, used for flavoring.
Status: UNKNOWN
Reason: Not commonly used in food products.
Status: HALAL
Reason: Natural spice, widely accepted in food.
