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sugar

Status: HALAL

Reason: Common food ingredient, widely accepted.

Uses: sweetener

enriched wheat flour

Status: HALAL

Reason: Derived from wheat; used in various foods.

Uses: baking, pasta, food products

wheat flour

Status: HALAL

Reason: Commonly used ingredient, permissible.

niacin

Status: HALAL

Reason: Vitamin commonly used in fortified foods.

Uses: vitamin, supplement

iron

Status: HALAL

Reason: Essential mineral commonly used in food supplements.

Uses: nutrient, fortification

thiamin

Status: HALAL

Reason: Vitamin, commonly added to foods.

Uses: vitamin, supplement

riboflavin

Status: HALAL

Reason: Food-grade vitamin used for fortification.

Uses: nutritional supplement

folic acid

Status: HALAL

Reason: Food-grade vitamin essential for health.

Uses: nutritional supplement

vegetable oils

Status: HALAL

Reason: Commonly used, derived from plants and acceptable.

Uses: cooking oil, ingredient base

palm

Status: HALAL

Reason: Palm oil is widely used and typically halal.

Uses: oil, fat

palm kerne she sunflower

Status: UNKNOWN

safflower &

Status: UNKNOWN

or rapeseed

Status: UNKNOWN

peanuts

Status: HALAL

Reason: Common food ingredient; halal.

Uses: nut

high fructose corn syrup

Status: HALAL

Reason: Derived from corn, suitable for halal consumption.

Uses: sweetener

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener

milk

Status: HALAL

Reason: Dairy product, Halal.

Uses: beverage, ingredient

hydrogenated vegetable oils

Status: UNKNOWN

palm kernel

Status: HALAL

Reason: Palm kernel oil is halal.

coconut soybean

Status: UNKNOWN

whey powder

Status: HALAL

Reason: Common food ingredient from dairy.

Uses: protein supplements, baking

milk

Status: HALAL

Reason: Dairy product, Halal.

Uses: beverage, ingredient

skimmed milk powder

Status: HALAL

Reason: Dairy product used in various foods.

Uses: dairy, baking, thickening

dextrose

Status: HALAL

Reason: Dextrose is a natural sugar source.

Uses: sweetener

cocoa mass

Status: HALAL

Reason: Plant-derived ingredient from cocoa beans.

Uses: primary ingredient in chocolate

fat reduced cocoa powder

Status: HALAL

Reason: Cocoa powder is derived from cocoa beans, which are plants. It does not contain any ingredients that are considered haram.

Uses: Used in baking, beverages, and as a flavoring agent in various recipes.

cocoa powder

Status: HALAL

Reason: Natural product derived from cocoa beans.

butter

Status: HALAL

Reason: Butter is generally halal.

Uses: dairy ingredient

milk

Status: HALAL

Reason: Dairy product, Halal.

Uses: beverage, ingredient

salt

Status: HALAL

Reason: Commonly used seasoning, universally recognized.

Uses: seasoning, preservative

humectant

Status: MASHBOOH

Reason: Functionally unclear, requires specific identification.

Uses: moisture retention in food

glycerol

Status: HALAL

Reason: Typically derived from plant oils or fats.

Uses: humectant, sweetener, solvent

emulsifiers

Status: MASHBOOH

Reason: Various sources possible, unclear origin.

Uses: mixing ingredients, stabilization

soy lecithin

Status: HALAL

Reason: Commonly used emulsifier in food production.

Uses: emulsifier

e471

Status: HALAL

Reason: Emulsifier derived from plant and animal fats.

Uses: emulsifier in food products

corn syrup

Status: HALAL

Reason: Derived from corn, typically halal.

Uses: sweetener, food processing

raising agent

Status: MASHBOOH

Reason: Common leavening agent, status unclear.

Uses: baking

e500

Status: HALAL

Reason: Commonly used as a stabilizer in various food products.

Uses: stabilizer, anti-caking agent

flavouring

Status: HALAL

Reason: Generally halal if sourced appropriately.

Uses: flavoring

thickener

Status: MASHBOOH

Reason: General term, specific type unknown.

carrageenan

Status: HALAL

Reason: Derived from seaweed, used as thickener, halal.

Uses: thickener, stabilizer

milk fat

Status: HALAL

Reason: Derived from milk, typically halal.

yeast

Status: HALAL

Reason: Commonly used fermentation agent in food.

Uses: leavening agent

antioxidant

Status: HALAL

Reason: Commonly used in food preservation.

Uses: food preservation, flavor enhancement

e319

Status: MASHBOOH

Reason: E319 (Tocopherol) is often derived from both plant and synthetic sources. Without specific sourcing information, it cannot be definitively categorized as Halal or Haram.

acidity regulators

Status: HALAL

Reason: Typically derived from plant or mineral sources.

Uses: pH control, flavor enhancement

citric acid

Status: HALAL

Reason: Common food additive derived from citrus fruits.

Uses: preservative, flavoring agent

e339ii

Status: UNKNOWN