Grab and go cheddar cheese

vegetable oil corn cottonseed high oleic soybean and or sunflower oil

Status: HALAL

Reason: Derived from sunflower seeds, which are plant-based and permissible in halal dietary laws.

Uses: Commonly used in cooking, frying, and as an ingredient in various food products.

degerminated yellow corn flour

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

cornstarch

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

maltodextrin

Status: HALAL

Reason: Derived from starch, generally considered halal.

Uses: carrier, thickener, filler

contains 2 or less of whey

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

salt

Status: HALAL

Reason: Essential mineral used for seasoning and preserving food.

Uses: seasoning, preservative

monosodium glutamate

Status: UNKNOWN

Reason: Sodium is a mineral, needs context to determine Halal status.

sugar

Status: HALAL

Reason: Sugar is a natural carbohydrate derived from plants.

Uses: sweetener, baking, cooking

natural flavors

Status: MASHBOOH

Reason: Flavors can be derived from both halal and haram sources; specific information is needed to determine their status.

Uses: Used in food and beverage products to enhance taste.

onion powder

Status: HALAL

Reason: Derived from plant, halal.

Uses: Flavoring in various dishes

nonfat milk

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

cheddar cheese milk cheese cultures salt enzymes

Status: HALAL

Reason: Essential mineral used for seasoning and preserving food.

Uses: seasoning, preservative

blue cheese milk cheese cultures salt enzymes

Status: HALAL

Reason: Essential mineral used for seasoning and preserving food.

Uses: seasoning, preservative

buttermilk

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

butter cream salt

Status: HALAL

Reason: Essential mineral used for seasoning and preserving food.

Uses: seasoning, preservative

paprika extract color

Status: HALAL

Reason: Paprika extract is derived from the dried fruits of the Capsicum annuum plant and does not contain any haram ingredients.

Uses: Used as a spice for flavoring, coloring, and garnishing in various culinary dishes.

disodium inosinate

Status: UNKNOWN

Reason: Sodium is a mineral, needs context to determine Halal status.

disodium guanylate

Status: UNKNOWN

Reason: Sodium is a mineral, needs context to determine Halal status.

autolyzed yeast extract

Status: HALAL

Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.

Uses: Used in baking bread, brewing beer, and in fermentation processes.

yeast extract

Status: HALAL

Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.

Uses: Used in baking bread, brewing beer, and in fermentation processes.

wheat starch

Status: HALAL

Reason: Wheat starch is derived from wheat, which is a plant-based source and does not contain any harmful or haram substances.

Uses: Used as a thickening agent in food products, sauces, and baked goods.