Checking a product without certification? How to review food without a halal label.
Barcode
041789001154
Category
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pastas, Noodles, Soups, en:instant-noodles
Manufactured In
Unknown
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq
salt
dehydrated vegetables (carrot, green peas, onion, garlic)
maltodextrin
contains less than 2% of: monosodium glutamate
hydrolyzed corn
wheat and soy protein
freeze dried shrimp
habanero and other spices
sugar
citric acid
dehydrated soy sauce (wheat, soybeans, salt)
yeast extract
caramel color
potassium carbonate
natural flavors
sodium (mono, hexameta, and/or tri - poly) phosphate
sesame oil
sodium carbonate
disodium inosinate
disodium guanylate
lime powder
chicken broth
lactose
soya lecithin
turmeric.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Commonly used seasoning, universally recognized.
Uses: seasoning, preservative
Status: UNKNOWN
Status: HALAL
Reason: Commonly used as a thickener or filler in food.
Uses: thickening agent, filler
Status: UNKNOWN
Status: HALAL
Reason: Protein source from corn.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, widely accepted.
Uses: sweetener
Status: HALAL
Reason: Widely recognized as halal and safe for consumption.
Uses: acidulant, preservative
Status: UNKNOWN
Status: HALAL
Reason: Derived from yeast, considered halal in food.
Uses: flavoring agent
Status: HALAL
Reason: Common food coloring derived from sugar.
Uses: coloring agent
Status: UNKNOWN
Reason: Not commonly classified in food additive lists or E-codes.
Status: HALAL
Reason: Derived from plant or animal sources, but usually halal.
Uses: flavoring
Status: UNKNOWN
Status: HALAL
Reason: Sesame oil is derived from sesame seeds, which are considered halal.
Uses: Used in cooking, salad dressings, and as a flavoring in various cuisines.
Status: HALAL
Reason: Common leavening agent, non-animal source.
Uses: leavening in baked goods
Status: HALAL
Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.
Uses: Flavour enhancer, used in various savory snacks and sauces.
Status: HALAL
Reason: Flavor enhancer derived from natural sources.
Uses: enhancer in savory food
Status: UNKNOWN
Status: HALAL
Reason: If sourced from halal chicken, acceptable.
Status: HALAL
Reason: Sugar derived from milk, acceptable.
Uses: sweetener
Status: HALAL
Reason: Derived from soybeans, considered Halal.
Uses: emulsifier in chocolates, spreads
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
453.125 kcal
Energy per 100 g / 100 ml
~ 1882.79 kJ
Fat per 100 g / 100 ml
17.19 g
Saturated fat per 100 g / 100 ml
9.38 g
Carbohydrates per 100 g / 100 ml
60.94 g
Sugars per 100 g / 100 ml
3.13 g
Added sugars per 100 g / 100 ml
1.5625 g
Fibre per 100 g / 100 ml
3.1 g
Protein per 100 g / 100 ml
10.94 g
Salt per 100 g / 100 ml
4.6431 g
Sodium per 100 g / 100 ml
1.85724 g
