Checking a product without certification? How to review food without a halal label.
Barcode
041789003028
Category
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Noodles
Manufactured In
Unknown
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq
dehydrated vegetables (cabbage, carrot, corn, onion, garlic, chive)
salt
contains less than 2% of: monosodium glutamate
chili and other spices (celely seed)
textured soy protein
sugar
maltodextrin
hydrolyzed corn
wheat and soy protein
shiitake mushroom
partially hydrogenated soybean oil
corn syrup solids
sodium caseinate (milk derivative)
potassium carbonate
turmeric
sodium (mono, hexameta, and/or tripoly) phosphate
sodium carbonate
soy sauce (water, wheat, soybeans, salt)
powdered cooked chicken
disodium inosinate
disodium guanylate
natural flavors
cabbage extract
yeast extract
lactose
chicken broth
soya lecithin.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Salt is halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from soy, used in various food products.
Uses: meat substitute, protein source
Status: HALAL
Reason: Common food ingredient derived from plants.
Uses: sweetener, preservative
Status: HALAL
Reason: Derived from starch; typically halal.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Corn syrup solids are derived from corn, which is a plant source and halal.
Uses: Commonly used as a sweetener or thickener in food products and snacks.
Status: UNKNOWN
Status: UNKNOWN
Reason: Not commonly classified in food additive lists or E-codes.
Status: HALAL
Reason: Natural spice, widely accepted.
Status: MASHBOOH
Reason: Used in various applications but may have sources that are not clear.
Status: HALAL
Reason: Common leavening agent, non-animal source.
Uses: leavening in baked goods
Status: UNKNOWN
Status: HALAL
Reason: Made from cooked chicken, which is halal if sourced from halal animals and prepared according to Islamic dietary laws.
Uses: Can be used in soups, sauces, seasonings, or as a protein supplement.
Status: HALAL
Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.
Uses: Flavour enhancer, used in various savory snacks and sauces.
Status: HALAL
Reason: Flavor enhancer derived from natural sources.
Uses: enhancer in savory food
Status: HALAL
Reason: Derived from plant or animal sources, but usually halal.
Uses: flavoring
Status: HALAL
Reason: Vegetable extract, plant-based ingredient.
Uses: salads, flavor enhancer
Status: HALAL
Reason: Microbial product, used for flavoring, no animal origin.
Uses: umami flavoring, seasoning
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
Status: HALAL
Reason: If sourced from halal chicken, acceptable.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
456 kcal
Energy per 100 g / 100 ml
1910 kJ
Fat per 100 g / 100 ml
20.2 g
Saturated fat per 100 g / 100 ml
9.55 g
Carbohydrates per 100 g / 100 ml
58.4 g
Sugars per 100 g / 100 ml
6.37 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
3.18 g
Protein per 100 g / 100 ml
9.55 g
Salt per 100 g / 100 ml
3.82 g
Sodium per 100 g / 100 ml
1.53 g
