Red Velvet

sugar

Status: HALAL

Reason: Plant-derived sweetener, widely used.

Uses: sweetening in food and beverages

unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid)

Status: UNKNOWN

high fructose corn syrup

Status: HALAL

Reason: High fructose corn syrup is derived from corn and does not contain any haram substances.

Uses: Commonly used as a sweetener in beverages, snacks, and processed foods.

palm oil

Status: HALAL

Reason: Plant oil, widely used in cooking.

Uses: cooking oil, ingredient in snacks

cocoa (processed with alkali)

Status: UNKNOWN

palm and palm kernel oil

Status: UNKNOWN

coconut oil

Status: HALAL

Reason: Derived from coconuts, no animal products.

Uses: cooking, baking, confectionery

soybean oil

Status: HALAL

Reason: Plant-based oil, widely accepted.

Uses: cooking, flavoring

dextrose

Status: HALAL

Reason: Simple sugar derived from starch, plant-based.

Uses: sweetener, energy source

nonfat milk

Status: HALAL

Reason: Nonfat milk is derived from cows and does not contain any haram ingredients.

Uses: Used in beverages, sauces, baking, and cooking as a dairy substitute.

cornstarch

Status: HALAL

Reason: Derived from corn, safe for consumption.

Uses: thickening agent, stabilizer

whey

Status: HARAM

Reason: Derived from cheese making, may contain non-Halal rennet.

Uses: protein supplement, ingredient in foods

milk

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

red 40 lake

Status: MASHBOOH

Reason: Synthetic dye, possible animal-derived alternatives.

Uses: food coloring

baking soda

Status: HALAL

Reason: Baking soda is a pure chemical compound (sodium bicarbonate) and does not derive from haram sources.

Uses: Used as a leavening agent in baking and cooking.

natural and artificial flavor

Status: MASHBOOH

Reason: The source of natural and artificial flavors can vary, and without specific information about the origin, it is unclear whether they contain halal or haram components.

Uses: Commonly used in food and beverage products to enhance flavor.

soy lecithin

Status: HALAL

Reason: Emulsifier from soybeans, plant-derived.

Uses: emulsifier in chocolates, baked goods

salt

Status: HALAL

Reason: Mineral salt, inherently halal.

lactic acid.

Status: UNKNOWN