Reason: Sweet syrup derived from corn, no animal origin.
Uses: sweetener in food products
modified corn starch
Status: HALAL
Reason: Modified corn starch is derived from corn, which is a permissible source and does not contain any haram components.
Uses: Commonly used as a thickener, stabilizer, or emulsifier in food products.
xanthan gum
Status: HALAL
Reason: Fermentation-derived thickener, no animal origin.
Uses: thickening in gluten-free products
propylene glycol
Status: HALAL
Reason: Synthetic compound, commonly used in food and cosmetics.
Uses: moisturizer, solvent
esters of fatty acids
Status: UNKNOWN
monoglycerides
Status: HALAL
Reason: Emulsifier, typically plant-derived.
Uses: emulsifying agent
corn flour
Status: HALAL
Reason: Corn flour is derived from corn, which is a plant-based ingredient and does not contain any haram components.
Uses: Corn flour is commonly used in baking, cooking, and as a thickening agent in various dishes.
calcium phosphate
Status: UNKNOWN
natural and artificial flavor
Status: MASHBOOH
Reason: The source of natural and artificial flavors can vary, and without specific information about the origin, it is unclear whether they contain halal or haram components.
Uses: Commonly used in food and beverage products to enhance flavor.
sodium alginate
Status: HALAL
Reason: Commonly used in food products as a thickener and emulsifier.