Onion Bagels

enriched wheat flour [flour

Status: UNKNOWN

malted barley flour

Status: HALAL

Reason: Derived from barley, no animal products involved.

Uses: baking, flavor enhancer

reduced iron

Status: HALAL

Reason: Fortification agent for iron, permissible.

Uses: nutritional enhancement

niacin

Status: HALAL

Reason: Vitamin, typically halal.

thiamin mononitrate (vitamin b1)

Status: UNKNOWN

riboflavin (vitamin b2)

Status: HALAL

Reason: Riboflavin is a water-soluble vitamin that is not derived from haram sources.

Uses: Commonly used as a dietary supplement and food additive.

folic acid]

Status: UNKNOWN

water

Status: HALAL

Reason: Water is halal.

sugar

Status: HALAL

Reason: Common sweetener, widely accepted.

Uses: sweetener

onion

Status: HALAL

Reason: Onion is a common and halal vegetable.

wheat gluten

Status: HALAL

Reason: Common protein source, Halal.

yeast

Status: HALAL

Reason: Yeast is a common fermentation agent.

Uses: leavening, fermentation

salt

Status: HALAL

Reason: Commonly used, permissible seasoning.

Uses: seasoning

cornmeal

Status: HALAL

Reason: Grain product used in various food applications.

Uses: baking, snacks

calcium propionate and sorbic acid (to preserve freshness)

Status: UNKNOWN

monoglycerides

Status: MASHBOOH

Reason: Monoglycerides can derive from both animal and plant sources.

cellulose gum

Status: HALAL

Reason: Cellulose gum is derived from plant materials and does not contain any ingredients that are haram.

Uses: Commonly used as a thickener, stabilizer, and emulsifier in various food products.

citric acid

Status: HALAL

Reason: Common food additive, typically halal.

Uses: preservative, flavoring

xanthan gum

Status: HALAL

Reason: Thickening agent produced by fermentation, plant-based.

Uses: thickener in sauces, dressings

soy lecithin.

Status: HALAL

Reason: Soy lecithin is derived from soybeans and does not contain any haram substances.

Uses: Commonly used as an emulsifier and stabilizer in food products.