tartélice - Tartelette aux pommes

farine de blé

Status: HALAL

Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.

Uses: Commonly used in baking, cooking, and food production.

sucre

Status: HALAL

Reason: Plant-derived sugar, widely accepted.

Uses: sweetener in foods

huiles végétales

Status: UNKNOWN

huile de palme

Status: HALAL

Reason: Palm oil is derived from the fruit of the oil palm tree and is considered halal as it does not contain any forbidden substances.

Uses: Used in cooking, food processing, and manufacturing of various products including snacks, margarine, and cosmetics.

huile de noix de coco

Status: UNKNOWN

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

pomme

Status: HALAL

Reason: Natural flavor from apples.

Uses: flavoring in desserts, beverages

œufs de poules élevées au sol

Status: UNKNOWN

sirop de glucose-fructose

Status: HALAL

Reason: Derived from starch, no animal origin.

Uses: sweetener in beverages, confectionery

stabilisant

Status: UNKNOWN

Reason: General term for stabilizers, needs specification.

glycérol

Status: UNKNOWN

sorbitol

Status: HALAL

Reason: Sugar alcohol, used as a sweetener and humectant.

Uses: sweetener, texture enhancer

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

poudre à lever

Status: UNKNOWN

diphosphate disodique

Status: HALAL

Reason: Food additive, commonly known as E450.

Uses: emulsifier, leavening agent

carbonate acide de sodium

Status: HALAL

Reason: Commonly used as a leavening agent and is derived from natural sources.

Uses: baking, leavening agent

gélifiant

Status: UNKNOWN

pectine

Status: HALAL

Reason: Plant-derived thickening agent, generally halal.

Uses: thickener in jams, jellies

amidon de blé

Status: UNKNOWN

épaississant

Status: UNKNOWN

gomme xanthane

Status: HALAL

Reason: Plant-derived thickening agent, permissible.

acidifiant

Status: UNKNOWN

Reason: Vague term, specific ingredient type needed for classification.

acide citrique

Status: HALAL

Reason: Natural acid used as a preservative.

Uses: acidifying agent in foods

émulsifiant

Status: UNKNOWN

lécithine de colza

Status: UNKNOWN

lécithine de soja

Status: HALAL

Reason: Lécithine de soja is derived from soybeans and is generally considered halal as it is a plant-based emulsifier and does not contain any haram substances.

Uses: Commonly used as an emulsifying agent in food products, including chocolates, baked goods, and margarine.

jus de citron

Status: HALAL

Reason: Jus de citron is derived from lemons, which are Halal.

Uses: Commonly used in drinks, marinades, and dressings.

conservateur

Status: UNKNOWN

Reason: Generic term for preservatives, requires specific additive info.

sorbate de potassium

Status: HALAL

Reason: Sorbate de potassium (potassium sorbate) is a widely used food preservative that is considered halal as it is synthetically produced and does not contain any animal products or alcohol.

Uses: It is commonly used to inhibit the growth of mold, yeast, and fungi in various food products, as well as in cosmetics and personal care items.

arôme

Status: MASHBOOH

Reason: Generic term; origin uncertain.

Uses: flavoring agent

cannelle

Status: HALAL

Reason: Commonly known as cinnamon, suitable for consumption.