Softies Plain Donuts

enriched wheat flour [flour

Status: UNKNOWN

niacin

Status: HALAL

Reason: Vitamin, generally Halal.

reduced iron

Status: HALAL

Reason: Fortification agent for iron, permissible.

Uses: nutritional enhancement

thiamin mononitrate (vitamin b1)

Status: UNKNOWN

riboflavin (vitamin b2)

Status: HALAL

Reason: Riboflavin is a water-soluble vitamin that is not derived from haram sources.

Uses: Commonly used as a dietary supplement and food additive.

folic acid]

Status: UNKNOWN

water

Status: HALAL

Reason: Essential ingredient, halal.

vegetable shortening (palm oil)

Status: UNKNOWN

sugar

Status: HALAL

Reason: Common food product, permissible.

soybean oil

Status: HALAL

Reason: Common cooking oil, generally halal.

Uses: cooking, frying, salad dressing

leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sodium aluminum sulfate)

Status: UNKNOWN

glycerin

Status: HALAL

Reason: Commonly derived from natural fats and used in food.

Uses: humectant, sweetener

soy flour

Status: HALAL

Reason: Commonly used in food, Halal status confirmed.

wheat starch

Status: HALAL

Reason: Wheat starch is Halal.

nonfat milk

Status: HALAL

Reason: Dairy product derived from halal sources.

corn syrup solids

Status: HALAL

Reason: Commonly used sweetener, halal.

salt

Status: HALAL

Reason: Common food seasoning, halal.

Uses: seasoning

dextrose

Status: HALAL

Reason: Derived from starch, commonly used sweetener.

Uses: sweetener

whey

Status: HALAL

Reason: By-product of cheese making, widely accepted.

egg yolks

Status: HALAL

Reason: Animal by-product, Halal if from permissible sources.

buttermilk

Status: HALAL

Reason: Dairy product, typically halal.

Uses: dairy ingredient

potassium sorbate (preservative)

Status: HALAL

Reason: Commonly used as a preservative in food products.

Uses: Preservative, mold inhibitor

tapioca starch

Status: HALAL

Reason: Plant-derived starch, no animal origin.

Uses: thickening, binding

soy lecithin

Status: HALAL

Reason: Derived from soybeans and commonly used as an emulsifier.

Uses: emulsifier, stabilizer

mono - and diglycerides

Status: MASHBOOH

Reason: Source of glycerides may vary, often animal-derived.

polyglycerol esters of fatty acids

Status: HALAL

Reason: Emulsifier, typically from vegetable sources.

Uses: emulsifier in baked goods

xanthan gum

Status: HALAL

Reason: Used as a thickener and stabilizer in foods.

Uses: thickening, stabilizing

milk protein concentrate

Status: HALAL

Reason: Derived from milk, but check source.

Uses: protein source in foods

whey protein concentrate

Status: HALAL

Reason: Derived from milk, Halal.

Uses: protein supplement, ingredient

cellulose gum

Status: HALAL

Reason: Cellulose gum is derived from plant materials and does not contain any ingredients that are haram.

Uses: Commonly used as a thickener, stabilizer, and emulsifier in various food products.

wheat germ

Status: HALAL

Reason: Nutrient-rich part of wheat, plant-derived.

Uses: baking, cereals

wheat protein isolate

Status: HALAL

Reason: Plant-derived protein considered halal.

guar gum

Status: HALAL

Reason: Plant-based thickener derived from guar beans.

Uses: thickening agent in foods

locust bean gum

Status: HALAL

Reason: Plant-derived thickener and emulsifier.

Uses: thickening agent in foods

nutmeg oil

Status: HALAL

Reason: Extract from nutmeg; widely used in cooking.

Uses: flavoring, spices

natural & artificial flavor

Status: UNKNOWN

beta carotene (color).

Status: UNKNOWN