Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads
Manufactured In
Unknown
Ingredients
unbleached enriched wheat flour [flour
Status: UNKNOWN
malted barley flour
Status: HALAL
Reason: Derived from grains, widely used in food.
Uses: baking, brewing, flavoring
niacin
Status: HALAL
Reason: Niacin is a vitamin (B3) that is naturally found in meats, fish, and grains. It is considered halal as it is derived from non-haram sources.
Uses: Niacin is commonly used as a dietary supplement and food additive to improve nutritional value and support metabolic functions.
reduced iron
Status: HALAL
Reason: Reduced iron is a form of iron that is often used as a dietary supplement and is typically derived from iron ore, which is halal.
Uses: Used as a nutrient supplement in food products and in dietary formulations.
thiamine mononitrate (vitamin b1)
Status: UNKNOWN
riboflavin (vitamin b2)
Status: HALAL
Reason: Riboflavin is a water-soluble vitamin that is not derived from haram sources.
Uses: Commonly used as a dietary supplement and food additive.
folic acid (a "b" vitamin)] water
Status: UNKNOWN
sugar. contains 2% or less of each of the following: salt
Status: UNKNOWN
soybean oil
Status: HALAL
Reason: Soybean oil is derived from soybeans and does not contain any haram substances.
Uses: Soybean oil is commonly used in cooking, baking, and as a salad dressing.
yeast
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
vital wheat gluten
Status: UNKNOWN
malt
Status: MASHBOOH
Reason: Malt can be derived from barley, which is halal, but the process of processing and any additives used may render it unclear in terms of halal status.
Uses: Malt is often used in the production of beverages, baked goods, and flavoring agents.