Honey Bar Iced

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)

Status: UNKNOWN

sugar

Status: HALAL

Reason: Plant-derived sweetener, no animal origin.

palm oil

Status: HALAL

Reason: Vegetable oil from palm fruit.

water vegetable shortening (soybean oil and palm oil with added mono - and diglycerides)

Status: UNKNOWN

yeast

Status: HALAL

Reason: Microorganism used in fermentation, no animal origin.

contains 2% or less of each of the following: dextrose

Status: UNKNOWN

cornstarch

Status: HALAL

Reason: Derived from corn, used for food applications.

Uses: thickener, stabilizer

salt

Status: HALAL

Reason: Essential mineral, no animal origin.

soybean oil

Status: HALAL

Reason: Vegetable oil, no animal origin.

Uses: cooking, frying

soy flour

Status: HALAL

Reason: Soy flour is derived from soybeans, which are halal foods and do not contain any haram components.

Uses: Soy flour is commonly used in baking, cooking, and as a protein supplement in various dishes.

monoglycerides

Status: HALAL

Reason: Emulsifier, typically plant-derived.

Uses: emulsifying agent

corn syrup

Status: HALAL

Reason: Sweet syrup derived from corn, no animal origin.

Uses: sweetener in food products

calcium carbonate

Status: HALAL

Reason: Mineral, used as a supplement.

Uses: antacid, supplement

leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate)

Status: UNKNOWN

cinnamon

Status: HALAL

Reason: Natural spice, plant-derived.

Uses: flavoring, baking

datem

Status: MASHBOOH

Reason: May contain non-halal sources; derived from mono- and diglycerides.

Uses: emulsifier in baked goods

soy lecithin

Status: HALAL

Reason: Derived from soybeans, plant-based.

Uses: emulsifier, stabilizer

dried honey

Status: UNKNOWN

calcium sulfate

Status: HALAL

Reason: Calcium sulfate is a naturally occurring mineral compound used in various applications, including food and pharmaceuticals.

Uses: Used as a food additive, drying agent, and in the production of tofu and other food items.

agar

Status: HALAL

Reason: Plant-based thickener

Uses: thickener, gelling agent

titanium dioxide (for color)

Status: UNKNOWN

colored with extracts of annatto and turmeric

Status: UNKNOWN

enzymes

Status: MASHBOOH

Reason: The source of the enzymes is unclear and could be derived from halal or haram sources.

Uses: Enzymes are often used in food processing, including baking, brewing, and dairy products.

artificial flavor

Status: HALAL

Reason: Synthetic compounds used for flavoring, no animal origin.

Uses: flavoring in candies, beverages

preserved with calcium propionate

Status: UNKNOWN

sodium propionate

Status: HALAL

Reason: Sodium propionate is a food preservative that is synthetically produced and does not contain any haram ingredients or animal derivatives.

Uses: Used primarily as a preservative in baked goods, to prevent the growth of mold and bacteria.

and potassium sorbate.

Status: UNKNOWN