Blue Heat

corn flour processed with lime

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

vegetable oil (palm oil, soybean oil, canola oil, rice bran oil)

Status: HALAL

Reason: Typically derived from plants and does not contain any animal products.

Uses: Used in cooking, frying, baking, and food preparation.

seasoning [maltodextrin

Status: HALAL

Reason: Maltodextrin is derived from starch and does not contain any haram ingredients or alcohol.

Uses: Used as a thickener, filler, or preservative in foods and beverages.

citric acid

Status: HALAL

Reason: Citric acid is a natural acid found in citrus fruits and is commonly used as a preservative and flavoring agent.

Uses: Used in food and beverages as an acidifier, preservative, and flavoring agent; also used in cleaning products and cosmetics.

sugar

Status: HALAL

Reason: Sugar is a natural sweetener and derived from plants like sugarcane or sugar beets, which are considered halal.

Uses: Used in cooking and baking to sweeten a variety of foods and beverages.

potassium chloride

Status: HALAL

Reason: Potassium is a mineral that is essential for human health and is not derived from any haram sources.

Uses: Used as a dietary supplement and in various food products.

salt

Status: HALAL

Reason: Salt is a mineral and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

monosodium glutamate

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

hydrolyzed soybean protein

Status: HALAL

Reason: Soybeans are plant-based and do not contain any haram substances.

Uses: Used in various food products such as tofu, soy milk, and as a meat substitute.

natural and artificial flavors

Status: MASHBOOH

Reason: Flavors can be derived from both halal and haram sources; specific information is needed to determine their status.

Uses: Used in food and beverage products to enhance taste.

hydrolyzed yeast

Status: HALAL

Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.

Uses: Used in baking bread, brewing beer, and in fermentation processes.

soybean oil

Status: HALAL

Reason: Soybeans are plant-based and do not contain any haram substances.

Uses: Used in various food products such as tofu, soy milk, and as a meat substitute.

onion powder

Status: HALAL

Reason: Onion powder is made from dehydrated onions and does not contain any prohibited ingredients.

Uses: Commonly used as a seasoning or flavor enhancer in various dishes.

blue 1 lake

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: N/A

sodium bicarbonate

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

chili pepper (chile)

Status: HALAL

Reason: Pepper is a spice derived from the berries of the Piper nigrum plant and does not contain any haram components.

Uses: Used to add flavor to a variety of dishes in cooking.

disodium inosinate

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

disodium guanylate

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

tbhq (antioxidant)].

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: N/A