Fried Noodles

wheat flour

Status: HALAL

Reason: Cereal-derived, safe for consumption.

Uses: baking, cooking, thickening

edible vegetable oil (palm)

Status: UNKNOWN

salt

Status: HALAL

Reason: Mineral, universally accepted.

Uses: flavoring, preserving food

acidity regulators (potassium carbonate, sodium carbonate, sodium polyphosphate)

Status: UNKNOWN

thickener (guar gum)

Status: HALAL

Reason: Guar gum is derived from guar beans and does not contain any haram substances.

Uses: Used as a thickening agent in food products, sauces, and gluten-free recipes.

colouring (riboflavin)

Status: UNKNOWN

antioxidant (tbhq). seasoning powder: sugar

Status: UNKNOWN

salt

Status: HALAL

Reason: Mineral, universally accepted.

Uses: flavoring, preserving food

monosodium

Status: UNKNOWN

Reason: Incomplete term; likely refers to monosodium glutamate (MSG).

glutamate

Status: MASHBOOH

Reason: The source of glutamate can vary; it can be derived from plant or animal sources.

Uses: Commonly used as a flavor enhancer in various food products.

garlic powder

Status: HALAL

Reason: Made from dried garlic, plant-based flavoring.

Uses: seasoning, flavor enhancer

artificial beef flavour powder

Status: UNKNOWN

onion powder

Status: HALAL

Reason: Dehydrated form of onions, plant-based.

Uses: seasoning in dishes, snacks

yeast extract

Status: HALAL

Reason: Microbial product, used for flavoring, no animal origin.

Uses: umami flavoring, seasoning

caramel. seasoning oil: edible vegetable oil (palm)

Status: UNKNOWN

onion

Status: HALAL

Reason: Common vegetable, permissible.

chili powder. sweet soy sauce. contains: _wheat (gluten)_

Status: UNKNOWN

_soybean_.

Status: UNKNOWN