Checking a product without certification? How to review food without a halal label.
Barcode
089686122138
Category
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles
Manufactured In
Unknown
Ingredients
noodles: wheat flour
edible vegetable oil (palm)
potato starch
salt
emulsifier (mono & diglycerides of fatty acids, propylene glycol, sorbitan monostearate, glycerol)
acidity regulators (sodium tripolyphosphate, sodium carbonate, potassium carbonate)
thickener (guar gum)
colouring (riboflavin)
antioxidant (tbhq) seasoning powder: salt
sugar
monosodium glutamate
artificial chicken flavour powder
skim milk powder
yeast extract
garlic powder
white pepper
curry flavour
cumin. seasoning oil: edible vegetable oil (palm)
onion
herbs
spices
candle nut
garlic.chili powder. contains: wheat (gluten)
dairy.
Status: HALAL
Reason: Noodles made from wheat flour do not contain any haram ingredients and are typically permissible in Islam.
Uses: Noodles are commonly used in various cuisines for dishes like soups, stir-fries, and salads.
Status: UNKNOWN
Status: HALAL
Reason: Potato starch is derived from potatoes, which are permissible in Islam.
Uses: Used as a thickening agent in cooking, baking, and food processing.
Status: HALAL
Reason: Common food seasoning, halal.
Uses: seasoning
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Guar gum is derived from guar beans and does not contain any haram substances.
Uses: Used as a thickening agent in food products, sauces, and gluten-free recipes.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, widely accepted.
Status: HALAL
Reason: Common food additive (E621), derived from fermentation.
Uses: flavor enhancer in savory dishes
Status: MASHBOOH
Reason: May contain non-halal flavoring agents.
Status: HALAL
Reason: Dairy product, halal.
Uses: dairy ingredient, protein source
Status: HALAL
Reason: Derived from yeast, considered halal in food.
Uses: flavoring agent
Status: HALAL
Reason: A natural spice, considered halal.
Status: HALAL
Reason: Plant-derived spice, no animal origin.
Uses: seasoning in various dishes
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common vegetable ingredient.
Uses: vegetable
Status: HALAL
Reason: Plant-derived flavoring, always Halal if not mixed with Haram.
Uses: seasoning, flavoring in various dishes
Status: HALAL
Reason: Halal status is based on individual spices.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
478.333333333333 kcal
Energy per 100 g / 100 ml
2003.33333333333 kJ
Fat per 100 g / 100 ml
23.3333333333333 g
Saturated fat per 100 g / 100 ml
10 g
Carbohydrates per 100 g / 100 ml
60 g
Sugars per 100 g / 100 ml
6.66666666666667 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
3.33333333333333 g
Protein per 100 g / 100 ml
6.66666666666667 g
Salt per 100 g / 100 ml
5.83333333333333 g
Sodium per 100 g / 100 ml
2.33333333333333 g
