Almond

sugar

Status: HALAL

Reason: Sugar is plant-based and widely accepted as halal.

Uses: sweetener, ingredient

glucose syrup

Status: HALAL

Reason: Commonly derived from corn or wheat; halal.

glucose syrup

Status: HALAL

Reason: Glucose syrup is derived from starch, typically corn or wheat, and does not contain any Haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance the texture of food products.

almonds

Status: HALAL

Reason: Plant-based ingredient with no haram aspects.

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

cocoa butter

Status: HALAL

Reason: Derived from cocoa, typically halal.

cocoa paste

Status: HALAL

Reason: Derived from cocoa beans, plant-based.

Uses: chocolate, confectionery

glucose-fructose syrup

Status: HALAL

Reason: Common sweetener derived from starch.

whole milk powder

Status: HALAL

Reason: Dairy product derived from halal sources.

mono and di-glycerides of fatty acids

Status: HALAL

Reason: Emulsifiers derived from plant or animal fats.

Uses: emulsifying agent in margarine, baked goods

coconut fat

Status: HALAL

Reason: Derived from coconut, plant-based.

concentrated butter

Status: HALAL

Reason: Derived from milk, permissible in halal diets.

sunflower lecithins

Status: HALAL

Reason: Derived from plant, typically halal.

milk

Status: HALAL

Reason: Dairy product, generally halal.

whey concentrate (milk)

Status: HALAL

Reason: Derived from halal source (milk).