Ganache Pralinés
HARAM

Ganache Pralinés

Deluxe,Lidl,Halloren

Barcode

Barcode 20272067

20272067

Category

Snacks,Sweet snacks,Cocoa and its products,Confectioneries,Chocolate candies,Bonbons

Manufactured In

-

Ingredients

zucker
Status: HALAL
Reason: Common sugar, plant-derived.
Uses: sweetening in foods and drinks
kakaobutter
Status: HALAL
Reason: Cocoa butter derived from cocoa beans.
Uses: fat in chocolates, confections
sahne
Status: HALAL
Reason: Dairy product derived from milk.
vollmilchpulver
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: Used in confectionery, dairy products, baked goods.
magermilchpulver
Status: MASHBOOH
Reason: The status is uncertain as it depends on the source of the milk and any additives used.
Uses: Used as a dairy ingredient in various food products.
kakaomasse
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
laktose
Status: HALAL
Reason: Natural sugar found in milk, halal.
Uses: Used in dairy products, sweeteners, pharmaceuticals.
süßmolkenpulver
Status: UNKNOWN
butterreinfett
Status: MASHBOOH
Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.
Uses: Typically used as a cooking fat or in baking.
glukosesirup
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
orangenlikör
Status: UNKNOWN
butter-karamell-knusperstücke
Status: UNKNOWN
zucker
Status: HALAL
Reason: Common sugar, plant-derived.
Uses: sweetening in foods and drinks
glukosesirup
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
butterfett
Status: UNKNOWN
natürliches aroma
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.
speisesalz
Status: HALAL
Reason: Common salt, naturally occurring mineral.
Uses: seasoning, preservation
emulgator
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
lecithine
Status: HALAL
Reason: Typically derived from soy or egg; Halal status confirmed.
Uses: emulsifying in food
marc de champagne
Status: UNKNOWN
butter
Status: HALAL
Reason: Dairy product, typically permissible.
kirschwasser
Status: UNKNOWN
emulgator
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
lecithine
Status: HALAL
Reason: Typically derived from soy or egg; Halal status confirmed.
Uses: emulsifying in food
kirschsaft
Status: UNKNOWN
cranberries
Status: UNKNOWN
ethylalkohol
Status: HARAM
Reason: Derived from fermentation, considered impure.
kirschpüree
Status: UNKNOWN
reismehl
Status: UNKNOWN
natürliches aroma
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.
feuchthaltemittel
Status: UNKNOWN
sorbit
Status: HALAL
Reason: Sorbit is a sugar alcohol derived from glucose and is generally recognized as halal.
Uses: Commonly used as a sweetener in sugar-free products.
invertase
Status: UNKNOWN
palmfett
Status: MASHBOOH
Reason: The ingredient is often used in processed foods, and its halal status can vary based on processing methods and sources.
Uses: Commonly used in food production, baking, and frying.
weizenkleie
Status: UNKNOWN
reisstärke
Status: UNKNOWN
geliermittel
Status: UNKNOWN
pektine
Status: UNKNOWN
säuerungsmittel
Status: UNKNOWN
citronensäure
Status: HALAL
Reason: Citric acid is a natural preservative from citrus fruits.
Uses: preservative, flavor enhancer
säureregulator
Status: UNKNOWN
kaliumcitrate
Status: UNKNOWN
speisesalz
Status: HALAL
Reason: Common salt, naturally occurring mineral.
Uses: seasoning, preservation

Nutrition Facts

carbohydrates 46.9
carbohydrates_100g 46.9
carbohydrates_unit g
carbohydrates_value 46.9
energy 2122
energy-kcal 509

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